Date Night Classes

Moments are made in the kitchen, whether you’re on your first date or your 100th, are enjoying some time with a group of your best friends, or doing a girl’s night out—you’ll all share in the creation and enjoyment of incredible food.

Our professional chefs guide and work side-by-side with each couple or small group helping to ensure the meal and moments that are being created, are nothing short of spectacular. Whether you’re a foodie or first timer, this experience will make a date to a restaurant or movie seem a bit passé.



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Classic French Favorites 1

Classic French Favorites

Thu, September 10 6:00pm MDT

France has been one of the world's leading culinary pillars throughout history. Our chefs have been inspired over the years by classical spring and summer dishes highlighting deliciously fresh flavorful produce of the season.

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Classic French Favorites

Menu
  • Gruyère Gougères
  • Steak au Poivre
  • Crème Fraîche Potatoes
  • Garlic Confit Green Beans
  • Crème Brûlée
Noodle Pot

Bangkok Street Food

Fri, September 11 6:30pm MDT

Bangkok, one of the world's best cities for food truly comes alive in the evening. Street food vendors begin crafting their dishes and the scents of garlic, duck, beef, and herbs begin their journey through the night air to entice local customers.

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Bangkok Street Food

Menu
  • Yam Nua (Spicy Beef Salad)
  • Khao Pad with Shrimp (Fried Rice with Shrimp)
  • Tom Kha Kai (Chicken in Coconut Soup)
  • Thai Coffee Ice Cream
Shrimp Thumb

Havana Nights

Sat, September 12 6:00pm MDT

Cuba, a retreat for the rich and famous during prohibition, was richly influenced by the Spanish. Combine this with some Latin flair and you can see why Cuban food is a party! Explore these vibrant flavors, distinctive seasonings and spices with your fellow diners.

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Havana Nights

Menu
  • Tostones with Mango Lime Salsa
  • Enchilado De Camarones (Shrimp simmered in a flavorful sauce made with tomato, onions, peppers, garlic and seasonings)
  • Rice and Beans
  • Lime Shortbread Cookies with Strawberry Mint Sauce
Bowl And Chopsticks

Night in Thailand

Sun, September 13 5:00pm MDT

Strong aromatic components balancing sweet, sour, and salty with a spicy edge. Thai food has become one of the fastest growing and most popular cuisines in the world. Become immersed in the aromas and let the flavors carry you away to Thailand!

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Night in Thailand

Menu
  • Fresh Spring Rolls with Chili Sauce
  • Marinated Beef Skewers with Peanut Sauce
  • Shrimp Pad Thai
  • Mango with Coconut Sticky Rice
Sushi Rolling

Sushi Night Out 2.0

Thu, September 17 6:00pm MDT

Love sushi, wish you could make it at home? Join us along with your partner and the other guests, and learn to create your own Japanese feast in this intimate small group class! From learning about cooking the rice, lining the nori sheets, topping with ingredients and perfecting the movements, you and your date will do it all in an even more hands-on small group environment!

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Sushi Night Out 2.0

Menu
  • "Spicy Salmon & Mango Roll" with Cucumber, Jalapeño, Avocado, Mango, and Spicy Salmon
  • "Coconut Shrimp Avocado Roll" with Coconut Tempura Shrimp, Avocado, Cucumber, and Masago Mayo
  • “Tempura Deep Fried Roll” with Cream Cheese, Asparagus, Masago, and Salmon
  • “Rainbow Nigiri” with Tuna and Fresh Teriyaki Glaze
  • Green Tea Ice Cream
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Spice Route Date Night

Fri, September 18 6:00pm MDT

Warm spice, slow simmer, and a table set for two. Spice Route travels through the fragrant, layered cooking of Morocco and India.

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Spice Route Date Night

Menu
  • Hand-rolled quick naan (no-yeast, pan-cooked)
  • Butter chicken with toasted warm spices
  • Saffron basmati rice
  • Cardamom rice pudding
Spice Route Date Night Thumb

Spice Route Date Night

Fri, September 18 6:30pm MDT

Warm spice, slow simmer, and a table set for two. Spice Route travels through the fragrant, layered cooking of Morocco and India.

Book Now

(1 Remaining)

Spice Route Date Night

Menu
  • Hand-rolled quick naan (no-yeast, pan-cooked)
  • Butter chicken with toasted warm spices
  • Saffron basmati rice
  • Cardamom rice pudding
Cooking Couple

Southern Comfort

Sat, September 19 6:00pm MDT

Southern food does something special to the soul. It might be the hearty food, or the heartwarming times together around the dinner table, but no matter what brings you together, you know you'll always be enjoying a great meal when it's soul food. Tonight have our chef guide you in the art of creating the perfect southern inspired meal as you gather together around the table with old friends or some new ones too!

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(5 Remaining)

Southern Comfort

Menu
  • Fried Green Tomatoes with Remoulade
  • Buttermilk Fried Chicken
  • Cornbread with Honey Cayenne Butter
  • Tangy Bacon and Green Beans
  • Bourbon Bread Pudding with Vanilla Ice Cream
Bourbon Cocktails Image

Bourbon & Beef

Sun, September 20 5:00pm MDT

Bourbon and beef? Yep that’s right, it’s an amazing pairing and an even more amazing ingredient to cook with! Come and cook a bourbon-centric meal with our Chef and discover all the tasty ways you can use this spirit to cook with. Better yet, we will be stirring up a few bourbon cocktails that will get you out of the Old Fashioned or Manhattan rut you may be in!

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(5 Remaining)

Bourbon & Beef

Menu
  • Bourbon Glazed Chicken Wings
  • Bourbon Beer Cheese Puffs
  • Mint and Bourbon Glazed Carrots
  • Steak with Bourbon and Roquefort Glaze
  • Bourbon Bananas Foster with Maple Bourbon Ice Cream
Gnocchi Image

Little Italy

Thu, September 24 6:00pm MDT

On the streets of Little Italy, the scents of Parmesan, mushrooms, fresh herbs, tomatoes, and pasta dishes waft out on the cool evening breeze to tantalize passersby. Transport yourself there this evening as you create the decadent Italian meal our chef has in store for you while enjoying a well-paired wine selection.

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Little Italy

Menu
  • Crostini with Sauteed Wild Mushrooms & Herbed Goat Cheese
  • Soft Potato Gnocchi with a Creamy Parmesan Sauce
  • Tuscan Salad of Kale, Radicchio, and Brussels Sprouts with Lemon Vinaigrette & Pancetta/Bacon
  • Torta di Ricotta e Chicolata (Ricotta and Chocolate Chip Cake)
Cooking Couple

Autumn in Colorful Colorado

Fri, September 25 6:00pm MDT

Colorful Colorado, arguably one of the most beautiful states, features incredible vistas, shockingly colored sunsets and fiery fall foliage that will inspire any artist! Tonight, join us to create a meal that brings some Colorado-centric flavors into focus and highlights much that our beautiful state has to offer.

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Autumn in Colorful Colorado

Menu
  • Green Chile Bison Sliders
  • Pan-fried Colorado Striped Bass with Lemon Caper Sauce
  • Smashed Red Potatoes with Crème Fraîche
  • Honey Glazed Carrots and Thyme
  • Mixed Fruit Cobbler with Almond Whipped Cream
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Mystery Box Date Night

Fri, September 25 6:30pm MDT

No recipe card. No safety net. Just a sealed box of surprise ingredients, your partner, and ninety minutes to make something worth bragging about.

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(1 Remaining)

Mystery Box Date Night

Menu
  • Rotating seasonal surprise ingredients (5–6 per box)
  • Pantry staples provided
  • Each couple will prepare an entrée dish for “judging”
  • Chef prepared appetizer and dessert included
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Harvest & Hearth

Sat, September 26 6:00pm MDT

Cook side-by-side as the kitchen fills with woodsmoke and rosemary, then settle in for a fireside-style dinner for two — bottle included.

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(4 Remaining)

Harvest & Hearth

Menu
  • Whipped goat cheese crostini with roasted garlic
  • Braised chicken thighs with creamy parmesan polenta
  • Roasted root vegetable medley (carrots, parsnips, beets) with brown butter and sage
  • Warm crusty bread with cultured butter
  • Spiced apple galette
Steak Seared Meat

Steakhouse Showstoppers

Sun, September 27 5:00pm MDT

Steakhouses are popping up all over the place, in every town and corner of the country. Our menu focuses on the classics of steakhouses past that are becoming harder and harder to find on restaurant menus! Our expert chef will be walking you through this menu from scratch as you pick up tricks of the trade and create a memorable dinner together.

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Steakhouse Showstoppers

Menu
  • Wedge Salad with Blue Cheese and Bacon
  • Pan-Seared Ribeye with Béarnaise Sauce
  • Smoked Gouda and Pancetta Potato au Gratin
  • Garlicky Spinach and Mushrooms
  • Raspberry Cheesecake

Hours

Closed Monday
Tuesday-Wednesday 3pm-9pm
Thursday-Saturday 3pm-9:30pm
Sunday 3pm-8pm

HAPPY HOUR
Tuesday-Sunday 3pm-5pm

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