Date Night Classes
Moments are made in the kitchen, whether you’re on your first date or your 100th, are enjoying some time with a group of your best friends, or doing a girl’s night out—you’ll all share in the creation and enjoyment of incredible food.
Our professional chefs guide and work side-by-side with each couple or small group helping to ensure the meal and moments that are being created, are nothing short of spectacular. Whether you’re a foodie or first timer, this experience will make a date to a restaurant or movie seem a bit passé.
Featured Event
Cooking with Australia's Pepper Tree Wines
Tonight get ready to taste wines from Down Under as you dive into creating a delicious meal alongside our chef while sipping on Pepper Tree Wines! They create not only super premium wines, structured to perfectly age in the cellar for decades to come, single vineyard varietals allowing the terrior to shine, but also transcendent varietal wines that display varietal definition that most importantly tasting great! Tonight you'll get to experience selection of delicious Aussie wines and a gourmet meal created by you and your guest!
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Featured Event
Cast Iron Cooking
A cast iron pan is such a versatile tool! Join us to create this multi-faceted menu as we learn techniques to use your cast iron skillet in ways you never imagined. You'll fall in love with cast iron cooking and purchase your very own or start pulling that pot out of the back of the cabinet a LOT more frequently. They're not just for corn bread any more, so dive in and join us to celebrate cooking with Cast Iron!
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Japanese Pub Food
Japanese pubs, or Izakaya, are best known for being a place that patrons can relax as they consider their day and take their time eating. Traditionally, they were a down to earth environment where you could enjoy a beverage and eat different items over several courses, finally filling up with noodles as your final dish. Join in the spirit of Izakaya as we immerse you in learning to cook a great meal influenced by common Japanese pub foods.
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Surf, Turf & Bourbon | SOLD OUT
Bourbon and... surf AND turf?? You read right, it’s an amazing pairing and bourbon is an even more amazing ingredient to cook with! Come and cook a bourbon-centric meal with our Chef and discover all the tasty ways you can use this spirit to cook with.
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Steak House Showstoppers | SOLD OUT
Steak houses are popping up all over the place, in every town and corner of the country. Our menu focuses on the classics of steakhouses past that are becoming harder and harder to find on restaurant menus!
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Colorful Italian Riviera
Along the coast, nestled between southern France and along the Tuscan border lies the region Liguria, famously known for it's colorful buildings, charming seaside allure, and incredible food. The Italian Riviera, as the coastal area is known, is home to outdoor beauty and chic & rustic towns alongside seaside resorts and homes.
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Have Your Beer & Eat It Too
What better way to share your love for craft beer that to create amazing food from it? We’ll explore the differences in a variety of beers as you sample and discuss techniques for cooking with them alongside fellow craft beer lovers. So get ready to enjoy a few paired beers along the way and roll up your sleeves to cook with craft beers!
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Fresh from the Oven
Start with flour, water, oil and yeast and end with crisp crust, molten cheese and melt in your mouth toppings- now that's what I'm talking about- FRESH PIZZA. Never again will you order delivery when you realize how simple and delicious homemade pizza can be, and summer time is the perfect time to enjoy these creative OR simple pies.
Book NowHours
Tuesday–Thursday 3pm–9pm
Friday and Saturday 3pm–10pm
Sunday 2pm-9pm
Closed Monday
HAPPY HOUR
Tuesday–Friday from 3pm–6pm