Date Night Classes
Moments are made in the kitchen, whether you’re on your first date or your 100th, are enjoying some time with a group of your best friends, or doing a girl’s night out—you’ll all share in the creation and enjoyment of incredible food.
Our professional chefs guide and work side-by-side with each couple or small group helping to ensure the meal and moments that are being created, are nothing short of spectacular. Whether you’re a foodie or first timer, this experience will make a date to a restaurant or movie seem a bit passé.
France in Spring | SOLD OUT
With buds blossoming and markets bursting with fresh produce, spring introduces a bounty of greens and vegetables to add to your daily meals. As these come into season, exchanging winter's heavier ingredients for greens plays a prominent role in the transition of French seasonal cuisine.
Join WaitlistCold Weather Favorites
Brrr, old man winter is knocking on the door and the weather is getting colder so our kitchens are heating up! Cold weather makes us crave hearty and soul warming foods, and we've selected a few of our favorites for you to learn and enjoy tonight.
Book NowColorful Italian Riviera | SOLD OUT
Along the coast, nestled between southern France and along the Tuscan border, lies the region Liguria, famously known for it's colorful buildings, charming seaside allure, and incredible food.
Join WaitlistSushi Night Out 2.0 | SOLD OUT
Love sushi, wish you could make it at home? Join us along with your partner and the other guests, and learn to create your own Japanese feast in this intimate small group class! From learning about cooking the rice, lining the nori sheets, topping with ingredients and perfecting the movements, you and your date will do it all in an even more hands-on small group environment!
Join WaitlistSurf, Turf & Bourbon | SOLD OUT
Bourbon and... surf AND turf?? You read right, it’s an amazing pairing and bourbon is an even more amazing ingredient to cook with! Come and cook a bourbon-centric meal with our Chef and the other bourbon lovers who've signed up, and discover all the tasty ways you can use this spirit to cook with.
Join WaitlistParis, the City of Lights | SOLD OUT
Paris has been known as the City of Light since the Age of Enlightenment. Let that be your inspiration as you get your hands dirty chopping, sautéing, and using techniques the enlightened French knew were pivotal skills to have in the kitchen. Tonight we invite you to join us for an evening celebrating French dishes. Let the rich scents surround you as you are guided by our chefs in the kitchen and savor your meal in good company.
Join WaitlistSteak House Showstoppers | SOLD OUT
Steak houses are popping up all over the place, in every town and corner of the country. Our menu focuses on the classics of steakhouses past that are becoming harder and harder to find on restaurant menus! Our expert chef will be walking you through this menu from scratch as you pick up tricks of the trade and create a memorable dinner together.
Join WaitlistSteak House Showstoppers | SOLD OUT
Steak houses are popping up all over the place, in every town and corner of the country. Our menu focuses on the classics of steakhouses past that are becoming harder and harder to find on restaurant menus! Our expert chef will be walking you through this menu from scratch as you pick up tricks of the trade and create a memorable dinner together.
Join WaitlistLittle Italy | SOLD OUT
On the streets of Little Italy, the scents of Parmesan, mushrooms, fresh herbs, tomatoes, and pasta dishes waft out on the cool evening breeze to tantalize passersby. Transport yourself there this evening as you create the decadent Italian meal our chef has in store for you while enjoying a well-paired wine selection.
Join WaitlistSpringtime Bourbon & Beef | SOLD OUT
Bourbon and Beef? Yep that’s right, it’s an amazing pairing and an even more amazing ingredient to cook with! Come and cook a bourbon-centric meal with our Chef and discover all the tasty ways you can use this spirit to cook with. Better yet, you'll get to enjoy bourbon cocktails that will get you out of the Old Fashion or Manhattan rut you may be in!
Join WaitlistSpring is in the Air
This time of year we are ready to embrace the green goodies peeking out from the soil- that is, if the snow doesn't cover them first! Our chef has created a delicious menu highlighting both some spring time flavors you'll find showing up in the grocery stores and cozy comfort food perfect for chilly OR warm temperatures.
Book NowBy the Ocean
Around this time of year you're craving the delicious seafood reminiscent of warm and balmy vacations! While we might not be able to whisk you away, we can transport your taste buds. Our chef will guide you through everything from shucking to searing as you enjoy this seafood-centric event.
Book NowSpring in Southern Italy | SOLD OUT
Spring is such a beautiful, bountiful time of year, and this is easily visible in Southern Italy. After the Easter festivals, and as the sun begins to warm the earth and the sea, people begin to spend even more time outside, and that calls for perfectly breezy patio meals!
Join WaitlistTapas & Sangria *New Menu*
Sangria is a wine tradition dating back to the Roman Empire. Over time an endless array of spices and fruits have shaped how we know it today. Join us for a night where you'll be enjoying sangria, cooking up an impressive spread of Spanish tapas to pair with your drink, and most important—sitting down family-style to enjoy the entire spread.
Book Now(4 Remaining)
Little Italy
On the streets of Little Italy, the scents of Parmesan, mushrooms, fresh herbs, tomatoes, and pasta dishes waft out on the cool evening breeze to tantalize passersby. Transport yourself there this evening as you create the decadent Italian meal our chef has in store for you while enjoying a well-paired wine selection.
Book Now(3 Remaining)
Featured Event
Spring Break Camp: Spring Blooms 7-17 yrs. DAY 1 | SOLD OUT
Come celebrate the blooming of spring with some fresh flavored and brightly colored foods. Using fresh ingredients and seasonal flavor profiles we will help your family usher in the change of seasons and welcome it into your home. Each junior chef will be creating spring inspired dishes to bring home to your dinner table. (Meal serves 3-4 people). Sign up now to get excited about Spring!
Join WaitlistFeatured Event
The Art of Pad Thai | SOLD OUT
Join us for a hands-on cooking event to give you a little taste of what Uncorked Kitchen is all about! Our chef will guide you through creating these Thai dishes and discuss the flavors, ingredients, and techniques used to create the dish throughout your event with you as you cook. You'll be hands on in creating the dishes along with the rest of the group, and enjoy all of your scrumptious Thai cuisine along with your fellow cooks as your meal today!
Join WaitlistFeatured Event
Spring Break Camp: Spring Blooms 7-17 yrs. DAY 2 | SOLD OUT
Come celebrate the blooming of spring with some fresh flavored and brightly colored foods. Using fresh ingredients and seasonal flavor profiles we will help your family usher in the change of seasons and welcome it into your home. Each junior chef will be creating spring inspired dishes to bring home to your dinner table. (Meal serves 3-4 people). Sign up now to get excited about Spring!
Join WaitlistHours
Closed Monday & Sunday
Tuesday-Friday 3pm–10pm
Saturday 2pm-10pm
HAPPY HOUR
Tuesday-Friday from 3pm–5pm