Date Night Classes

Moments are made in the kitchen, whether you’re on your first date or your 100th, are enjoying some time with a group of your best friends, or doing a girl’s night out—you’ll all share in the creation and enjoyment of incredible food.

Our professional chefs guide and work side-by-side with each couple or small group helping to ensure the meal and moments that are being created, are nothing short of spectacular. Whether you’re a foodie or first timer, this experience will make a date to a restaurant or movie seem a bit passé.

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Small Plates And Wine

Italian Wine Bar

6:30pm, Wednesday, November 13, 2019

Cicchetti bars are Italy’s version of tapas, where they offer small bites of many different dishes. Enjoy the dishes that you'll create tonight, guided by our chef instructor, and create new memories to take with you--and maybe even some new friends!! Share your creations, explore a variety of foods, and sip on Italian wine while you envision yourself on the patio just outside an Italian wine bar.

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Italian Wine Bar

  • Arancini
  • Fried & stuffed Olives
  • Spicy Fennel & Shrimp
  • Polpette (Italian meatballs)
  • Roasted Cauliflower with Anchovies
  • Chocolate-bread Parfaits
Duck Slices

Cozy French Cooking | SOLD OUT

6:00pm, Friday, November 15, 2019

Gather up that special someone and come get cozy in our kitchen while creating a memorable French meal.

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Cozy French Cooking

  • Ham & Brie Gougères
  • Sailor Style Mussels (Moules Marinieres with Garlic, Leeks, Wine)
  • Classic Winter Greens Salad with Dijon Vinaigrette
  • Duck a l ’Orange
  • Lemon Pots de Creme
Beer Glasses

American Gastropub

6:30pm, Friday, November 15, 2019

The pub isn't just known for sticky tables and dark ales, greasy food and loud crowds anymore-- at least not American style Gastropubs! That's just a fancy way of saying that the food, and the brews, are going to be great quality and impressively delicious.

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(3 Remaining)

American Gastropub

  • Buffalo Cauliflower
  • Kale, Lentils and Sundried Tomato Salad
  • Brisket Burger with Caramelized Onions, House pickles on Brioche
  • Double fried French Fries with Truffle Aioli
  • Homemade Salted Caramel Ice Cream

*Includes beer pairings during your event for the two of you.

Steak Seared Meat

Steak House Showstoppers | SOLD OUT

6:30pm, Sunday, November 17, 2019

Steak houses are popping up all over the place, in every town and corner of the country. Our menu focuses on the classics of steakhouses past that are becoming harder and harder to find on restaurant menus!

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Steak House Showstoppers

  • Wedge Salad with Blue Cheese and Bacon
  • Crab Cakes with Lemon Aioli
  • Pan-Seared Ribeye with Béarnaise Sauce
  • Raspberry Cheesecake
Beef Cooked Cuisine 1268549 1

Italian Steakhouse

6:30pm, Wednesday, November 20, 2019

From the rolling hills of Tuscany to the Amalfi coast, tonight's all about celebrating the land and it's bounty in perfect harmony! In the hillsides you find roaming cattle, perfect for the famous beef dishes shared all across the country, trees dotted with bright yellow lemons, and fragrant dishes cooking in kitchens both large and small.

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(2 Remaining)

Italian Steakhouse


• Shrimp Diavolo (Sautéed Shrimp in Spicy Tomato Sauce) with Garlic Bread
• Red Wine Marinated Ribeye Steaks with Fresh Herbed butter
• Rosemary Fingerling Potatoes
• Roasted Broccoli with Lemon-Parsley Gremolata
• Macerated Summer Berries with Whipped Mascarpone and Crushed Lady Fingers

Sushi Rolling

A Sushi Night Out | SOLD OUT

6:30pm, Saturday, November 23, 2019

Love sushi, wish you could make it at home? Join us and create your own Japanese feast! From cooking the rice to lining the nori sheets, topping with ingredients and perfecting the movements, you and your date will do it all!

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A Sushi Night Out

  • California Roll
  • Spicy Tuna Roll
  • Inside Out Salmon & Avocado Roll (Uramaki-Zushi style)
  • Temaki Zushi (Hand Roll)
  • Green Tea Ice Cream


Tuesday–Thursday 3pm–9pm
Friday 3pm–10pm
Saturday 2pm-10pm
Sunday 2pm-9pm
Closed Monday


Tuesday–Friday from 3pm–6pm