Date Night Classes

Moments are made in the kitchen, whether you’re on your first date or your 100th, are enjoying some time with a group of your best friends, or doing a girl’s night out—you’ll all share in the creation and enjoyment of incredible food.

Our professional chefs guide and work side-by-side with each couple or small group helping to ensure the meal and moments that are being created, are nothing short of spectacular. Whether you’re a foodie or first timer, this experience will make a date to a restaurant or movie seem a bit passé.



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Steak Seared Meat

Steakhouse Showstoppers

Sun, April 19 5:00pm MDT

Steakhouses are popping up all over the place, in every town and corner of the country. Our menu focuses on the classics of steakhouses past that are becoming harder and harder to find on restaurant menus! Our expert chef will be walking you through this menu from scratch as you pick up tricks of the trade and create a memorable dinner together.

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(1 Remaining)

Steakhouse Showstoppers

Menu
  • Wedge Salad with Blue Cheese and Bacon
  • Pan-Seared Ribeye with Béarnaise Sauce
  • Smoked Gouda and Pancetta Potato au Gratin
  • Garlicky Spinach and Mushrooms
  • Raspberry Cheesecake
Bowl And Chopsticks

Curries of Thailand

Thu, April 23 6:00pm MDT

Join our Curries of Thailand interactive cooking class for a culinary journey through the vibrant flavors of Thai cuisine. In this immersive experience, participants will learn to master three exquisite Thai curry dishes, followed by an indulgent dessert.

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(1 Remaining)

Curries of Thailand

Menu
  • Tom Kha Gai (Mussels, Shrimp and Pork Belly in a Coconut Curry Broth with Rice Noodles)
  • Grilled Beef Skewers in a Peanut Curry Sauce
  • Braised Chicken in Green Curry with Water Chestnuts, Bamboo Shoots, Ginger, Carrots, Chiles and Onions over Steamed White Rice
  • Thai Coffee Ice Cream
Noodle Pot

Bangkok Street Food

Thu, April 23 6:30pm MDT

Bangkok, one of the world's best cities for food truly comes alive in the evening. Street food vendors begin crafting their dishes and the scents of garlic, duck, beef, and herbs begin their journey through the night air to entice local customers.

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(4 Remaining)

Bangkok Street Food

Menu
  • Yam Nua (Spicy Beef Salad)
  • Khao Pad with Shrimp (Fried Rice with Shrimp)
  • Tom Kha Kai (Chicken in Coconut Soup)
  • Thai Coffee Ice Cream
Beef Cooked Cuisine 1268549 1

Date Night in South America

Fri, April 24 6:00pm MDT

Enjoy the spice and heat of a South American night! Join us as we create a meal inspired by some classic flavors and dishes from our neighboring continent to the south. During this adventure you'll pick up some tips, tricks, and enjoy some great wine from South America as well (you will be amazed at what is coming out of South America these days)!

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Date Night in South America

Menu
  • Peruvian Ceviche
  • Papusa filled with Chorizo and Queso Fresco
  • Churrasco Steak with Chimichurri & Cumin Potatoes
  • Dulce de Leche Pot de Crème
Sushi Rolling

Sushi Night Out 2.0

Fri, April 24 6:30pm MDT

Love sushi, wish you could make it at home? Join us along with your partner and the other guests, and learn to create your own Japanese feast in this intimate small group class! From learning about cooking the rice, lining the nori sheets, topping with ingredients and perfecting the movements, you and your date will do it all in an even more hands-on small group environment!

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(1 Remaining)

Sushi Night Out 2.0

Menu
  • "Spicy Salmon & Mango Roll" with Cucumber, Jalapeño, Avocado, Mango, and Spicy Salmon
  • "Coconut Shrimp Avocado Roll" with Coconut Tempura Shrimp, Avocado, Cucumber, and Masago Mayo
  • “Tempura Deep Fried Roll” with Cream Cheese, Asparagus, Masago, and Salmon
  • “Rainbow Nigiri” with Tuna and Fresh Teriyaki Glaze
  • Green Tea Ice Cream
Classic French Favorites 1

Classic French Favorites

Sat, April 25 6:00pm MDT

France has been one of the world's leading culinary pillars throughout history. Our chefs have been inspired over the years by classical spring and summer dishes highlighting deliciously fresh flavorful produce of the season.

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(1 Remaining)

Classic French Favorites

Menu
  • Gruyère Gougères
  • Steak au Poivre
  • Crème Fraîche Potatoes
  • Garlic Confit Green Beans
  • Crème Brûlée
Bourbon Cocktails Image

Surf, Turf & Bourbon

Sat, April 25 6:30pm MDT

Bourbon and... surf AND turf?? You read right, it’s an amazing pairing and bourbon is an even more amazing ingredient to cook with! Come and cook a bourbon-centric meal with our Chef and the other bourbon lovers who've signed up, and discover all the tasty ways you can use this spirit to cook with.

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(2 Remaining)

Surf, Turf & Bourbon

Menu
  • Grilled Oysters with Brown Butter Soy Bourbon Vinaigrette
  • Clams with Bacon, Bourbon and Jalapenos
  • Mint Julep Glazed Carrots
  • Country Style Ribs with Apple Bourbon BBQ Sauce
  • Brown Sugar Bourbon Ice Cream with Pecan Brittle
Classic French Favorites 1

Classic French Favorites

Sun, April 26 5:00pm MDT

France has been one of the world's leading culinary pillars throughout history. Our chefs have been inspired over the years by classical spring and summer dishes highlighting deliciously fresh flavorful produce of the season.

Book Now

(2 Remaining)

Classic French Favorites

Menu
  • Gruyère Gougères
  • Steak au Poivre
  • Crème Fraîche Potatoes
  • Garlic Confit Green Beans
  • Crème Brûlée
Big Bold Bordeaux Cooking Class Denver

Big, Bold Bordeaux

Thu, April 30 6:00pm MDT

Elevate your evening with our "Big, Bold, Bordeaux" date night cooking class at Uncorked Kitchen. This is not just a meal; it's a culinary experience designed for couples who appreciate the finer things in life. Together, you'll craft a menu that’s as bold as the wines it’s paired with.

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Big, Bold Bordeaux

Menu
  • Chorizo Bites with Wine & Crusty Bread
  • Roasted Beet Salad with Spiced Pecans, Goat Cheese & Cabernet Sauvignon Vinaigrette
  • Smoked Ancho Chile Salted Steaks with Drunken Sweet Cherries
  • Red Wine Chocolate Cake
Korean Bbq

Korean BBQ

Fri, May 1 6:30pm MDT

Traditionally enjoyed as a group, spending a night out for a meal at a Korean BBQ is a fun way to spend time together in a delicious, engaging way. While we may not be able to put stoves in the center of our tables, our chef will be teaching you great ways to bring the flavors and tasty techniques of Korean BBQ into your home.

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(5 Remaining)

Korean BBQ

Menu
  • Chili Garlic Beef Bibimbap (“Mixed Rice” Bowl with Vegetables)
  • Lettuce Wraps and Banchan Side Dishes
  • Braised Pork Ribs
  • Matcha Short Bread Cookies
Colorful Colorado

Colorful Colorado

Sat, May 2 6:00pm MDT

Colorful Colorado, arguably one of the most beautiful states, features incredible vistas, shockingly colored sunsets and fiery fall foliage that will inspire any artist! Tonight, join us to create a meal that brings some Colorado-centric flavors into focus!

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(4 Remaining)

Colorful Colorado

Menu
  • Green Chili and Prosciutto Twists with Mustard Aioli
  • Smashed Red Potatoes with Crème Fraîche
  • Sautéed Asparagus and Red Peppers
  • Pan Seared Colorado Striped Bass with Lemon Caper Sauce
  • Peach Cobbler with Vanilla Ice Cream
Flouring Pasta Dough

Spring in Southern Italy | SOLD OUT

Sat, May 2 6:30pm MDT

Spring is such a beautiful, bountiful time of year, and this is easily visible in Southern Italy. After the Easter festivals, and as the sun begins to warm the earth and the sea, people begin to spend even more time outside, and that calls for perfectly breezy patio meals!

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Spring in Southern Italy

Menu
  • Orecchiette Pasta and Tomato Sauce
  • Pickled Vegetables
  • Sea Bass and Garlic, Olives and Lemon in Parchment Parcels
  • Couscous with Tomato, Herbs, Calabrian Chilies
  • Olive Oil Cake with Limoncello Glaze
Colorful Colorado

Colorful Colorado

Sun, May 3 5:00pm MDT

Colorful Colorado, arguably one of the most beautiful states, features incredible vistas, shockingly colored sunsets and fiery fall foliage that will inspire any artist! Tonight, join us to create a meal that brings some Colorado-centric flavors into focus!

Book Now

Colorful Colorado

Menu
  • Green Chili and Prosciutto Twists with Mustard Aioli
  • Smashed Red Potatoes with Crème Fraîche
  • Sautéed Asparagus and Red Peppers
  • Pan Seared Colorado Striped Bass with Lemon Caper Sauce
  • Peach Cobbler with Vanilla Ice Cream
Tacos

Tacos & Margaritas

Tue, May 5 6:00pm MDT

One evening with tacos and margs will make you wish that all your evenings were south of the border! Rich flavorful tacos yearn for a salty and slightly sour margarita; it cools the spice and relaxes the mind. Fire up the stove, pull your cooking partner close, and enjoy cooking together in our kitchen! Our chefs will help you pull all of the dishes together while you sip on delicious margaritas.

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Tacos & Margaritas

Menu
  • Baja Fish Taco
  • Roasted Pork Belly Taco with Grilled Pineapple Avocado Salsa
  • Chili Spiced Flank Steak with Pico de Gallo
  • Churros with Chocolate Dipping Sauce
Al Fresco

Al Fresco Evening

Fri, May 8 6:00pm MDT

A new season is upon us, and if you're looking for the perfect date night to reminisce about the warmer days of summer and fall, then join us here at Uncorked Kitchen! In our kitchens you can dine al fresco without ever having to go outside, as our chefs roll up garage doors and you soak in the beautiful views during twilight.

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Al Fresco Evening

Menu
  • Crab-Stuffed Grilled Avocados with Chipotle Aioli and Crispy Pancetta
  • Roasted Spring Veggies
  • Coffee-Rubbed Grilled Steak with Coffee Bourbon Sauce
  • Mocha Cannolis

Hours

Closed Monday
Tuesday-Wednesday 3pm-9pm
Thursday-Saturday 3pm-9:30pm
Sunday 3pm-8pm

HAPPY HOUR
Tuesday-Sunday 3pm-5pm

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