Italian Cooking Classes
Italian Cooking Classes are here at Uncorked Kitchen! Mangia! Ready to explore the more authentic recipes from the Old Country? Join our chefs as we dive deep into the hearty dishes Italy has made famous.
Learn the techniques to create pastas, breads, soups, sauces and more to bring a new twist to your family favorites. Find the perfect wines to match and you have an Italian feast created with your own hands. Enjoy starters, main entrees and decadent deserts all in our kitchen, and bring your new knowledge home to yours!
December in the Italian Alps
With its picturesque mountains and beautiful winter landscapes what could be better? The food of course! From a flavorful cheesy dip to a rich and hearty gnocchi you'll reminisce about the snow capped mountain tops as you fill up on a warm meal!
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Italian Steakhouse
From the rolling hills of Tuscany to the Amalfi coast, tonight's all about celebrating the land and it's bounty in perfect harmony! In the hillsides you find roaming cattle, perfect for the famous beef dishes shared all across the country, trees dotted with bright yellow lemons, and fragrant dishes cooking in kitchens both large and small.
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Flavorful Piedmont- NEW MENU!
Get ready to enjoy some comfortable, filling, and delicious Italian dishes! Influenced by the Piedmont region of Italy, you'll find this menu packed with classic elements of Piedmont in the Bagna Cauda and elegantly plated cheese & charcuterie, while still keeping the menu hearty enough to leave you full!
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Taste of Uncorked- Homemade Italian Gnocchi
Italian gnocchi, the quirky but lovable cousin to pasta, is a perfect way to create a delicious Italian meal on a budget! With the crispy little edges, pillowy insides, and tiny ridges perfect for holding sauce, they make a great entree when paired with a ragu or sausage and side salad.
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Italian Steakhouse
From the rolling hills of Tuscany to the Amalfi coast, tonight's all about celebrating the land and it's bounty in perfect harmony! In the hillsides you find roaming cattle, perfect for the famous beef dishes shared all across the country, trees dotted with bright yellow lemons, and fragrant dishes cooking in kitchens both large and small.
Book Now
Tuscany in the Winter
Cozy up around the table and transport yourself to the rolling Tuscan hills for this season. A favored spot in Italian wine country, you'll be creating dishes close the heart of the Italian people as you enjoy a bottle of wine between the two of you during your evening. Romance will bloom inside as night settles outside.
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Featured Event
Taste of Uncorked- Fallin' into Fall
Looking to make a delicious and quickly filling fall inspired meal? Hands down it seems that creating an easy, delicious, and filling meal is the biggest challenge of the season (and some might wonder- is it even possible to do all three?). Join us for this newest Taste of Uncorked event and in this short and sweet event create a flavorful fall salad and a warm and cozy tart that'll be the perfect end to this cooking event.
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Featured Event
UNCORKED KITCHEN OPEN HOUSE!- Free Event
In celebration of our 4 year anniversary, we are holding a free Free Open House today! Join us for fun in the kitchens as you chat with our chefs and participate in two interactive stations in our kitchens and nosh on your creations. Tour the building and enjoy chef prepared snacks, drink specials, and specials on our cooking events offered TODAY only. We'll be showing off a brand new renovated private event space "The Cellar Room", perfect for your next dinner party, celebration, lunch meeting, or wine tasting! Weather permitting the patio will also be open to the gorgeous view of the Front Range as you sip on a beverage and soak it all in.
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Featured Event
French Regions: Brittany- NEW MENU
Today we've chosen to celebrate the cuisines of Northwest France. With both Brittany's hardiness, popular sea port, and nearby Normandy's coveted Camembert cheese they've certainly got a lot to celebrate. Send your taste buds traveling and join us to explore the world famous regions of Brittany & Normandy during this hands-on experience.
Book NowHours
Tuesday–Thursday 3pm–9pm
Friday 3pm–10pm
Saturday 2pm-10pm
Sunday 2pm-9pm
Closed Monday
HAPPY HOUR
Tuesday–Friday from 3pm–6pm