Cooking Classes & Events
Learn the finer arts of the foodie “trifecta:” one part student, one part cook, and one part diner. Every guest gets their hands dirty with every aspect of cooking, from honing & refining knife skills, prepping & firing proteins and whipping up pastry chef-level desserts. (Lets channel your inner celebrity chef!) Everyone leaves with a stronger refined palate—tasting throughout the event and learning about the unique spices and flavors that go into each menu.
You’ll be introduced to exciting ingredients from the everyday to the exotic, awakening your mind to a whole new way to experience & eat food. Everything is yours to experience from the food to the high-end kitchen equipment you’ll use during the class. You’ll cook and eat in a space that feels like your (gourmet) friend’s home.
Featured Event
Springtime Macarons
Join the craze and explore French macarons, the colorful and tasty confections that bring sophistication to any table. Create these specialty treats as we guide you through the process to create delicate meringue shells that give way to a decadent filling of chocolate, lemon, or your favorite choice- the sky's the limit once you learn! We’ll end with a tasting and you’ll get to take home plenty of the melt-in-your-mouth confections you've prepared.
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Featured Event
Bubbles & Bites
From demi-sec, to dry, to brut, the tickley, fizzy bubbles of sparkling wine create a variety of pairing options unique to these enticing bottles. Acidity can help carry rich or creamy flavor-laden fare even further as the wine and food dance across your palette. Blanc de Noirs from the Old World go great with mushroom dishes, as both share earthy qualities!
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Featured Event
Exploring the Pacific Rim Kids Class Series 9-11 yrs.
*By purchasing this package for your student, you are enrolling them in the full 5-week class series session from 4/23-5/21.
Hang loose and eat like a beachside local with these delicious Pacific Rim staples! Truly a cuisine of medleys, Pacific Rim cooking combines foods and cooking styles from countries that border the Pacific Ocean such as California, Hawaii, Japan and eastern Asia. Introduce your young chef to unique ingredients and typical meals shared among friends and family. They’ll be ready to share and recreate these tasty delights at home or on your next Airbnb tropical destination!
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Cubano Dinner & Mojitos | SOLD OUT
Cuba, a retreat for the rich and famous during prohibition, was richly influenced by the Spanish. Combine this with some Latin flair and you can see why Cuban food is a party! Explore these vibrant flavors, distinctive seasonings and spices with your fellow diners. Not to mention you will be able to enjoy your own freshly-mixed mojitos while you are cooking and eating your flavorful creations!
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Cast Iron Cooking | SOLD OUT
A cast iron pan is such a versatile tool! Join us to create this multi-faceted menu as we learn techniques to use your cast iron skillet in ways you never imagined. You'll fall in love with cast iron cooking and purchase your very own or start pulling that pot out of the back of the cabinet a LOT more frequently. They're not just for corn bread any more, so dive in and join us to celebrate cooking with Cast Iron!
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Taste of Uncorked Paella
Take your senses on a trip to Spain as we dive into the art of making Paella! In this Taste of Uncorked event, join us to try your hand at creating the delicious blend of flavors, that crispy rice and the amazing aromas that you can only get with Paella. Our chef will guide your group through the experience of creating these three dishes, topping off this tasty experience with the sweet treat - Bunuelos de Viento! Buen Provecho!
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Taste of Uncorked - Bayou Fare
Take a trip to New Orleans and experience the sensory explosion that is 'Nawlins cuisine! In this Taste of Uncorked event, join us to create some iconic southern dishes that will have you craving the sights and sounds of this vibrant city to go with the flavors that'll be setting your taste buds to dancing. Our chef will guide your group through the experience of creating these three dishes that you'll get to enjoy throughout your event.
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Cooking with Wine
Do you love the idea of cooking with wine? Classic dishes around the world involve cooking with vino in many different applications, from braising liquids to sauces even to decadent desserts! We all know that food and wine go together like snow on the mountains- so join us to experience how great it is to cook with this decadent drink! Come in early to relax in our wine bar and purchase your perfect glass, flight or taste of wine to enjoy while you're cooking...
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Taste of Uncorked - Cinco de Mayo Celebration
What better way to celebrate Mexican victory than making a lot of amazing food?
Book NowHours
Tuesday–Thursday 3pm–9pm
Friday 3pm–10pm
Saturday 2pm-10pm
Sunday 2pm-9pm
Closed Monday
HAPPY HOUR
Tuesday–Friday from 3pm–6pm