Cooking Classes & Events

Learn the finer arts of the foodie “trifecta:” one part student, one part cook, and one part diner. Every guest gets their hands dirty with every aspect of cooking, from honing & refining knife skills, prepping & firing proteins and whipping up pastry chef-level desserts. (Lets channel your inner celebrity chef!) Everyone leaves with a stronger refined palate—tasting throughout the event and learning about the unique spices and flavors that go into each menu.

You’ll be introduced to exciting ingredients from the everyday to the exotic, awakening your mind to a whole new way to experience & eat food. Everything is yours to experience from the food to the high-end kitchen equipment you’ll use during the class. You’ll cook and eat in a space that feels like your (gourmet) friend’s home.




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Bloody Mary Blog Post 630

Bloody Mary Brunch | SOLD OUT

Sat, February 4 11:00am MST

Ah brunch, you well loved meal, you. Comfort food, a well crafted cocktail, and good company is really all you need. Besides coffee, bloody Marys are one of the most popular brunch beverages, for good reason! Today join us to create a delicious brunch menu that you'll enjoy alongside this spicy, flavorful breakfast cocktail!

Join Waitlist

Bloody Mary Brunch

Menu

*MINIMUM OF 21+ YRS. REQUIRED.

  • Fried Chicken and Waffles with Tabasco Honey Butter
  • Spinach Salad with Apples, Bacon and a Poached Egg
  • Bananas Foster with Vanilla Bean Ice Cream
Delicata Squash Salad

Vegetarian Table: Winter Comfort | SOLD OUT

Wed, February 8 6:30pm MST

We all want to enjoy comfort food, but what about how you feel afterwards? Join us tonight to have our chef guide you through creating a winter menu that you'll end up feeling great after, not to mention full! Who ever said vegetarian food had to be bland?!

Join Waitlist

Vegetarian Table: Winter Comfort

Menu
  • Carrot Ginger Soup with Creme Fraiche and Pepitas
  • Warm Roasted Squash and Pear Salad with Apple Cider Vinaigrette and Toasted Hazelnuts
  • Marinated Portobello Sandwich Kale-Walnut Pesto and Pepper Jack
    Cheese
  • Red Wine Apple Hand Pies
Delicata Squash Salad

Vegetarian Table: Winter Comfort

Wed, February 8 6:30pm MST

We all want to enjoy comfort food, but what about how you feel afterwards? Join us tonight to have our chef guide you through creating a winter menu that you'll end up feeling great after, not to mention full! Who ever said vegetarian food had to be bland?!

Book Now

Vegetarian Table: Winter Comfort

Menu
  • Carrot Ginger Soup with Creme Fraiche and Pepitas
  • Warm Roasted Squash and Pear Salad with Apple Cider Vinaigrette and Toasted Hazelnuts
  • Marinated Portobello Sandwich Kale-Walnut Pesto and Pepper Jack
    Cheese
  • Red Wine Apple Hand Pies
Shrimp Thumb

Cubano Dinner & Mojitos

Thu, February 9 6:00pm MST

Cuba, a retreat for the rich and famous during prohibition, was richly influenced by the Spanish. Combine this with some Latin flair and you can see why Cuban food is a party! Explore these vibrant flavors, distinctive seasonings and spices with your fellow diners. Not to mention you will be able to enjoy your own freshly-mixed mojitos while you are cooking and eating your flavorful creations!

Book Now

(2 Remaining)

Cubano Dinner & Mojitos

Menu
  • Mojitos
  • Rum-marinated Shrimp, grilled and served with Mango Lime Salsa
  • Roasted Cuban Zucchini and Eggplant
  • Picadillo a la Habanera with Rice black beans and Fried Plantains
  • Torticas de Morón (Cuban Shortbread Cookies)
Eggsbenedict

Valentine's Day Brunch | SOLD OUT

Sat, February 11 10:30am MST

Excited for Valentine's day? Rather than just going out to brunch, join us for this special meal! Don't worry about making breakfast in your kitchen, not to mention dirtying every dish you own. Instead, spend the morning making memories and sit down to a great brunch together.

Join Waitlist

Valentine's Day Brunch

Menu
  • Red Velvet Pancakes with Cream Cheese Drizzle
  • Duck Confit Benedict with Ale Mustard Hollandaise
  • Sauteed Spinach Breakfast Hash
  • Chocolate Truffle Cakes with Strawberry Coulis
Green Chile

Green Chile Extravaganza | SOLD OUT

Thu, February 16 6:00pm MST

Green Chile is having its moment right now- it's popping up everywhere from fast food joints to fine dining spots! Join us in this unique event that is hyper-focused on this wonderful pepper. We highlight the versatility that can come from green chilies and even put it in a sweet item!

Join Waitlist

Green Chile Extravaganza

Menu
  • Anaheim Corn Fritters
  • Pork Green Chile Stew
  • Hatch Scallop Potatoes
  • Calabacitas
  • Green Chile Pistachio Brittle w/ Vanilla Ice Cream
Cooking Couple

Southern Comfort | SOLD OUT

Wed, February 22 6:30pm MST

Southern food does something special to the soul. It might be the hearty food, or the heartwarming times together around the dinner table, but no matter what brings you together, you know you'll always be enjoying a great meal when it's soul food. Tonight have our chef guide you in the art of creating the perfect southern inspired meal as you gather together around the table with old friends or some new ones too!

Join Waitlist

Southern Comfort

Menu
  • Fried Green Tomatoes with Remoulade
  • Buttermilk Fried Chicken
  • Cornbread with Honey Cayenne Butter
  • Tangy Bacon and Green Beans
  • Bourbon Bread Pudding with Vanilla Ice Cream
Bowl And Chopsticks

Rollin' in Ramen | SOLD OUT

Sat, February 25 2:00pm MST

It's not just a fad, the gourmet ramen craze is here to stay! Come enjoy making your very own ramen starting from the broths (a layered flavor art all to itself) to the creation of all the super flavorful toppings and add-ins that go along with it. Slurp up your bowls of ramen and finish the evening off with a full, happy stomach and some new friends!

Join Waitlist

Rollin' in Ramen

Menu
  • Tonkotsu broth base (rich pork bone base)
  • Miso broth base
  • Ramen Mix-ins: Pickled Mushrooms, soft-cooked Egg, Miso-glazed Chicken Thigh; Pork Meatballs; Fried Tofu; Soy-poached Baby Bok Choy; Spicy Chili Paste; Wilted Greens; Noodles
  • Green Tea Ice Cream with Crunchy Ramen Noodles
Noodle Pot

Bangkok Street Food | SOLD OUT

Wed, March 1 6:30pm MST

Bangkok, one of the world's best cities for food truly comes alive in the evening. Street food vendors begin crafting their dishes and the scents of garlic, duck, beef, and herbs begin their journey through the night air to entice local customers.

Join Waitlist

Bangkok Street Food

Menu
  • Yam Nua (Spicy Beef Salad)
  • Khao Pad with shrimp (Fried Rice with Shrimp)
  • Tom Kha Kai (Chicken in Coconut Soup)
  • Coconut Sticky Rice with Toasted Coconut and Mango
Knife Onion Dice

Knife Skills

Sat, March 4 2:00pm MST

In this instruction-forward event, we’ll teach you to slice, dice, chiffonade, supreme, and julienne like a pro. You'll learn the techniques to help you hold your knife correctly, what to look for in a good blade, and instruct on an array of techniques that are essential to evenly cooked, beautiful dishes (and how to keep all your fingers while doing so!). We’ll turn all that freshly mastered knife work into a delicious light lunch to enjoy at the end of class.

Book Now

Knife Skills

Menu

A light lunch will be created out of your knife cuts, guided by the chef and introducing you to additional cooking techniques and ways to use your cuts in cooking.


Paella

Spanish Comida | SOLD OUT

Sat, March 4 6:30pm MST

From tapas to flamenco, Spain is known across the world for great art, beautiful views and beaches, history, art, and best of all IT'S FOOD! During this class we'll transport you to Spain, via our kitchen, as our chef shows you just how to add the Spanish touch to your cooking.

Join Waitlist

Spanish Comida

Menu
  • Ensalada De Alubias Balancas Y Jamon (Warm White Bean Salad w/ Chorizo)
  • Paella Valenciana (Chicken & Chorizo) w/ Simple Mixed Green Salad
  • Cinnamon Flan
Delicata Squash Salad

Vegetarian Table: Winter Comfort

Thu, March 9 6:00pm MST

We all want to enjoy comfort food, but what about how you feel afterwards? Join us tonight to have our chef guide you through creating a winter menu that you'll end up feeling great after, not to mention full! Who ever said vegetarian food had to be bland?!

Book Now

(2 Remaining)

Vegetarian Table: Winter Comfort

Menu
  • Carrot Ginger Soup with Creme Fraiche and Pepitas
  • Warm Roasted Squash and Pear Salad with Apple Cider Vinaigrette and Toasted Hazelnuts
  • Marinated Portobello Sandwich Kale-Walnut Pesto and Pepper Jack
    Cheese
  • Red Wine Apple Hand Pies
Bloody Mary Blog Post 630

Bloody Mary Brunch

Sat, March 11 11:00am MST

Ah brunch, you well loved meal, you. Comfort food, a well crafted cocktail, and good company is really all you need. Besides coffee, bloody Marys are one of the most popular brunch beverages, for good reason! Today join us to create a delicious brunch menu that you'll enjoy alongside this spicy, flavorful breakfast cocktail!

Book Now

Bloody Mary Brunch

Menu

*MINIMUM OF 21+ YRS. REQUIRED.

  • Fried Chicken and Waffles with Tabasco Honey Butter
  • Spinach Salad with Apples, Bacon and a Poached Egg
  • Bananas Foster with Vanilla Bean Ice Cream
Prep Work2

One Pot Dishes

Wed, March 15 6:30pm MDT

As the temperatures drop, fill up on a hearty meal, don't worry about dishes, and enjoy more time with family, friends, or relaxing… because dinner is cooking itself. As the temperatures drop, fill up on a hearty meal, don't worry about dishes, and enjoy more time with family, friends, or relaxing… because dinner is cooking itself.

Book Now

One Pot Dishes

Menu
  • Polpette (Italian meatballs)
  • Wild Mushroom and Vegetable Parchment Parcel
  • Beef Bourguignon
  • Skillet Apple Crisp
Cooking Couple

Southern Comfort | SOLD OUT

Thu, March 16 6:00pm MDT

Southern food does something special to the soul. It might be the hearty food, or the heartwarming times together around the dinner table, but no matter what brings you together, you know you'll always be enjoying a great meal when it's soul food. Tonight have our chef guide you in the art of creating the perfect southern inspired meal as you gather together around the table with old friends or some new ones too!

Join Waitlist

Southern Comfort

Menu
  • Fried Green Tomatoes with Remoulade
  • Buttermilk Fried Chicken
  • Cornbread with Honey Cayenne Butter
  • Tangy Bacon and Green Beans
  • Bourbon Bread Pudding with Vanilla Ice Cream

Hours

Closed Mondays
Tuesday-Friday 3pm–10pm
Saturday 2pm-10pm
Closed Sunday

HAPPY HOUR

Tuesday-Friday from 3pm–5pm

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