Cooking Classes & Events
Learn the finer arts of the foodie “trifecta:” one part student, one part cook, and one part diner. Every guest gets their hands dirty with every aspect of cooking, from honing & refining knife skills, prepping & firing proteins and whipping up pastry chef-level desserts. (Lets channel your inner celebrity chef!) Everyone leaves with a stronger refined palate—tasting throughout the event and learning about the unique spices and flavors that go into each menu.
You’ll be introduced to exciting ingredients from the everyday to the exotic, awakening your mind to a whole new way to experience & eat food. Everything is yours to experience from the food to the high-end kitchen equipment you’ll use during the class. You’ll cook and eat in a space that feels like your (gourmet) friend’s home.
Precision & Pours
Walk out with sharper technique, a full dish you built start to finish, and a drink to toast the win.
Book NowPrecision & Pours
Walk out with sharper technique, a full dish you built start to finish, and a drink to toast the win.
Book NowTeens: Knife Skills
In this instruction-forward event, we’ll teach you to slice, dice, chiffonade, supreme, and julienne like a pro. You'll learn the techniques to help you hold your knife correctly, what to look for in a good blade, and instruct on an array of techniques that are essential to evenly cooked, beautiful dishes (and how to keep all your fingers while doing so!). We’ll turn all that freshly mastered knife work into a delicious light meal to enjoy at the end of class.
Book NowApple Harvest
Autumn is the perfect time to enjoy an apple. They are a beloved fruit all year round, but Fall is when they really shine! Green, Yellow, Red, and any variation of the three, the season's change is evident in the fruit's skin. Not only is the fruit changing, but so are the dishes you put on your table each night. Reach for heartier foods, warming foods, and menu items chock full of seasonal spices and flavor!
Book NowSkillet Skillz
Cast iron, stainless steel and non-stick pans; have you ever wondered what makes a chef reach for one over the other? Well today, we'll be demystifying the skillet and the pros and cons of each, and creating a fantastic menu to boot!
Book NowFeatured Event
Italian Steakhouse | SOLD OUT
From the rolling hills of Tuscany to the Amalfi coast, tonight is all about celebrating the land of Italy and its bounty in perfect harmony! In the hillsides you will find roaming cattle, perfect for the famous beef dishes shared all across the country, trees dotted with bright yellow lemons, and fragrant dishes cooking in kitchens both large and small. Tonight, enjoy as our chef walks you through creating the menu in this hands-on experience!
Join WaitlistFeatured Event
Modern Steakhouse | SOLD OUT
Indulge in an unforgettable evening with your special someone at our "Modern Steakhouse" Date Night. This 3-hour interactive cooking class is designed for couples who appreciate the finer things in life and love to explore culinary creativity together.
Join WaitlistFeatured Event
Modern Steakhouse | SOLD OUT
Indulge in an unforgettable evening with your special someone at our "Modern Steakhouse" Date Night. This 3-hour interactive cooking class is designed for couples who appreciate the finer things in life and love to explore culinary creativity together.
Join WaitlistHours
Closed Monday
Tuesday-Wednesday 3pm-9pm
Thursday-Saturday 3pm-9:30pm
Sunday 3pm-8pm
HAPPY HOUR
Tuesday-Sunday 3pm-5pm
