Cooking Classes & Events
Learn the finer arts of the foodie “trifecta:” one part student, one part cook, and one part diner. Every guest gets their hands dirty with every aspect of cooking, from honing & refining knife skills, prepping & firing proteins and whipping up pastry chef-level desserts. (Lets channel your inner celebrity chef!) Everyone leaves with a stronger refined palate—tasting throughout the event and learning about the unique spices and flavors that go into each menu.
You’ll be introduced to exciting ingredients from the everyday to the exotic, awakening your mind to a whole new way to experience & eat food. Everything is yours to experience from the food to the high-end kitchen equipment you’ll use during the class. You’ll cook and eat in a space that feels like your (gourmet) friend’s home.
TEST CLASS: The Secret's in the Sauce | SOLD OUT
Be the first to taste what’s coming next at Uncorked! Join us for an exclusive **Test Class** experience as we roll out a brand-new menu designed to spotlight the magic of classic sauces. At a special discounted rate, you’ll step into our kitchen as a VIP taste-tester—helping us perfect the flow, flavor, and finesse before this class goes public.
Join Waitlist
NEW MENU: The Secret's in the Sauce
Discover why chefs say a truly great dish starts with the sauce! In this hands-on class, you’ll learn the secrets behind the five classic “mother sauces” that form the foundation of French cuisine - and how to transform them into flavorful creations of your own.
Book Now(1 Remaining)
Gourmet Gluten Free
Are you or a loved one tired of having to hunt through restaurants to find menu items that are gluten free? Do you want to learn how to create delicious, restaurant-quality dishes that just also happen to be gluten free?!
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Green Chile Brunch
Spice up your weekend with our Green Chile Brunch class, where the flavors of the Southwest take center stage! In this hands-on experience, you'll learn to prepare a vibrant brunch menu featuring the legendary Hatch Green Chile.
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Knife Skills
In this instruction-forward event, we’ll teach you to slice, dice, chiffonade, supreme, and julienne like a pro. You'll learn the techniques to help you hold your knife correctly, what to look for in a good blade, and instruct on an array of techniques that are essential to evenly cooked, beautiful dishes (and how to keep all your fingers while doing so!). We’ll turn all that freshly mastered knife work into a delicious light meal to enjoy at the end of class.
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All About Spices
Join us for a flavor-packed culinary journey in our "All About Spices" cooking class! Perfect for spice enthusiasts and curious cooks alike, this 2-hour interactive experience will introduce you to a world of vibrant and aromatic spices.
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Modern Mediterranean
Dive into the vibrant and flavorful world of Mediterranean cuisine in this 2-hour interactive class for adults 18+. Packed with fresh ingredients, bold spices, and timeless techniques, this class will guide you through creating a well-rounded menu inspired by the modern Mediterranean table.
The Art of Paella
Take your senses on a trip to Spain as we dive into the art of making Paella! In this Uncorked Kitchen interactive cooking event, join us to try your hand at creating the delicious blend of flavors, that oh-so-crispy rice and the tantalizing aromas that you can only get with Paella. Our professional chef instructor will guide your group through creating three dishes, topping off this tasty experience with the sweet treat Bunuelos de Viento! Buen Provecho!
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Bloody Mary Brunch
Ah brunch, you well loved meal, you. Comfort food, a well crafted cocktail, and good company is really all you need. Besides coffee, bloody Marys are one of the most popular brunch beverages, for good reason! Today join us to create a delicious brunch menu that you'll enjoy alongside this spicy, flavorful breakfast cocktail!
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The Iron Skillet
A cast iron pan is such a versatile tool! Join us to create this multi-faceted menu as we learn techniques to use your cast iron skillet in ways you never imagined. You'll fall in love with cast iron cooking and purchase your very own or start pulling that pot out of the back of the cabinet a LOT more frequently. They're not just for corn bread any more, so dive in and join us to celebrate cooking with Cast Iron!
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Risotto Workshop
Master the art of perfect risotto in this 2-hour interactive class. Known for its creamy, velvety texture, risotto is a dish that can intimidate even seasoned home chefs. Achieving that perfect balance of tender grains and luxurious creaminess takes the right technique—and we’re here to show you how!
Featured Event
TEST CLASS: The Secret's in the Sauce | SOLD OUT
Be the first to taste what’s coming next at Uncorked! Join us for an exclusive **Test Class** experience as we roll out a brand-new menu designed to spotlight the magic of classic sauces. At a special discounted rate, you’ll step into our kitchen as a VIP taste-tester—helping us perfect the flow, flavor, and finesse before this class goes public.
Join WaitlistFeatured Event
Holiday Cookie Decorating Class | SOLD OUT
Our holiday cookie decorating class is the perfect way to get festive with friends and family. We provide everything you need: pre-baked cookies, icing bags with all the colors, sprinkles, and all the necessary tools.
Join WaitlistFeatured Event
NEW MENU: The Secret's in the Sauce
Discover why chefs say a truly great dish starts with the sauce! In this hands-on class, you’ll learn the secrets behind the five classic “mother sauces” that form the foundation of French cuisine - and how to transform them into flavorful creations of your own.
Book Now(1 Remaining)
Hours
Closed Monday
Tuesday-Friday 3pm–10pm
Saturday 12pm-10pm
Sunday 12pm-6pm
HAPPY HOUR
Tuesday-Friday 3pm–6pm
Sunday 12pm-6pm