Baking Classes
After much demand, Uncorked Kitchen is excited to offer baking classes to give attention to the sweeter side of food. Get gooey, sweet and scrumptious as you learn the tricks of the best pastry chefs with our baking classes. Bakers regardless of skill and age are welcome to join. (Age appropriate classes are offered.)
Breads, deserts, pies, tarts, cupcakes... the list can go on. Mix, roll, knead, slice, press, beat, decorate and dust while you make and bake your favorite treats like oven fresh pies and tarts. Or, enjoy learning new techniques and recipes like French macarons, éclairs, cream puffs and cannoli, all made from scratch and ready to share. We are excited to see you at one of our upcoming baking classes!
Featured Event
Flavorful Piedmont
Get ready to enjoy some comfortable, filling, and fresh-flavored Italian dishes! Influenced by the Piedmont region of Italy, you'll find this menu packed with flavors from the garden in the Bagna Cauda and Risotto, while still keeping the menu hearty enough to leave you full.
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Featured Event
Memorable Madrid
Madrid is a city all about tapas! Wind down and spend the evening relaxing as you enjoy creating and eating a variety of tapas together.
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Featured Event
Spring is in the Air
This time of year we are ready to embrace the green goodies peeking out from the soil- that is, if the snow doesn't cover them first! Our chef has created a delicious menu highlighting both some spring time flavors you'll find showing up in the grocery stores and cozy comfort food perfect for chilly OR warm temperatures.
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Pies & Tarts
No one can resist the allure of the smell and sight of a pie straight out of the oven, it's in our nature! A few simple techniques and you will look forward to creating fresh-baked pies and tarts for years to come. So say goodbye to store bought, nothing beats a handmade pie or tart!
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Homemade Cannolis
Everyone loves eating a great cannoli, but have you ever made one from start to finish? In this hands on event you will be making the shells and filling from scratch. Enjoy the freshness of a handmade cannoli and take some home with you to share with friends and family.
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Springtime Macarons
Join the craze and explore French macarons, the colorful and tasty confections that bring sophistication to any table. Create these specialty treats as we guide you through the process to create delicate meringue shells that give way to a decadent filling of chocolate, lemon, or your favorite choice- the sky's the limit once you learn! We’ll end with a tasting and you’ll get to take home plenty of the melt-in-your-mouth confections you've prepared.
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Eclairs & Cream Puffs
During this event you will learn to make traditional Éclairs and Cream Puffs from scratch, those incredibly delicious desserts that everyone wants a bite of.
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Croissants
Flaky and crispy on the outside, buttery and smooth on the inside; the French croissant cannot be overlooked.
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Springtime Macarons
Join the craze and explore French macarons, the colorful and tasty confections that bring sophistication to any table.
Book NowHours
Tuesday–Thursday 3pm–9pm
Friday and Saturday 3pm–10pm
Sunday 2pm-9pm
Closed Monday
HAPPY HOUR
Tuesday–Friday from 3pm–6pm