Baking Classes
After much demand, Uncorked Kitchen is excited to offer baking classes to give attention to the sweeter side of food. Get gooey, sweet and scrumptious as you learn the tricks of the best pastry chefs with our baking classes. Bakers regardless of skill and age are welcome to join. (Age appropriate classes are offered.)
Breads, deserts, pies, tarts, cupcakes... the list can go on. Mix, roll, knead, slice, press, beat, decorate and dust while you make and bake your favorite treats like oven fresh pies and tarts. Or, enjoy learning new techniques and recipes like French macarons, éclairs, cream puffs and cannoli, all made from scratch and ready to share. We are excited to see you at one of our upcoming baking classes!
Eclairs & Cream Puffs | SOLD OUT
During this event you will learn to make traditional Éclairs and Cream Puffs from scratch, those incredibly delicious desserts that everyone wants a bite of! Roll up your sleeves, as you'll be working in a hands-on environment to explore the techniques of baking, piping, and decorating. (*Minimum age of 16yrs+ required.)
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Valentines Macarons | SOLD OUT
*Minimum age of 16yrs.+ required.
Join the craze and explore French macarons, the colorful and tasty confections that bring sophistication to any table. Create these specialty treats as we guide you through the process to create delicate meringue shells that give way to a decadent filling of chocolate, lemon, or your favorite choice- the sky's the limit once you learn! We’ll end with a tasting and you’ll get to take home plenty of the melt-in-your-mouth confections you've prepared.
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Croissants | SOLD OUT
Flaky and crispy on the outside, buttery and smooth on the inside; the French croissant cannot be overlooked. (16+ yrs Minimum Age Required)
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Irish Baking
This St. Patrick's Day come whip up some Irish fun with us in the kitchen as you try your hand at some authentic Irish baked goods! *Minimum age of 16 yrs required.
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Springtime Macarons
Join the craze and explore French macarons, the colorful and tasty confections that bring sophistication to any table. Create these specialty treats as we guide you through the process to create delicate meringue shells that give way to a decadent filling of strawberries and cream, lemon, or lavendar and honey- the sky's the limit once you learn! *Minimum age of 16+yrs required.
Featured Event
Family Day Out - Scrumptious Asia
It's time to get into the kitchen and create something special together. Make memories and a great meal as you work together to make this delicious menu and spend some time side by side making a full meal of Asian inspired dishes with flavors that you won't be able to wait to recreate again for dinner! Bring in the kids or the whole family and lets explore the fabulous flavors of Asia from Spring Rolls to Coconut Ice Cream!
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Featured Event
Rolling in Ramen
It's not just a fad, the gourmet ramen craze is here to stay! Come enjoy making your very own ramen starting from the broths (a layered flavor art all to itself) to the creation of all the super flavorful toppings and add-ins that go along with it. Slurp up your bowls of ramen and finish the evening off with a full, happy stomach and some new friends!
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Featured Event
Green Chile Extravaganza
Green Chile is having its moment right now- it's popping up everywhere from fast food joints to fine dining spots! Join us in this unique event that is hyper-focused on this wonderful pepper. We highlight the versatility that can come from green chilies and even put it in a sweet item!
Book NowHours
Tuesday–Thursday 3pm–9pm
Friday 3pm–10pm
Saturday 2pm-10pm
Sunday 2pm-9pm
Closed Monday
HAPPY HOUR
Tuesday–Friday from 3pm–6pm