Soak in the views and make memories with us in our sun-filled solarium.
WINE BAR HOURS: Tuesday-Friday 3pm-10pm | Saturday 12pm-10pm | Sunday 12pm-6pm
HAPPY HOUR: Tuesday-Saturday 3pm-6pm & Sunday 12pm-6pm
Upcoming Wine Bar Closures for Private Events:
Friday, October 25 - Closed all day
Saturday, October 26 - Closed after 3pm
Celebrate our 9th Anniversary with Us
October 2024 marks our 9th Anniversary and we are celebrating in a BIG way. Join us at Uncorked Kitchen & Wine Bar for these anniversary specials throughout the month of October!
Uncorked kitchen & wine bar The joy of food in the making
In our kitchen, our professional chefs guide and work side-by-side with our guests to help them transform some of the world’s finest ingredients into a soulful meal that’s ultimately enjoyed sitting down, together.
All in person events are back to their hands-on experiences and attentive support from our amazing culinary team! Because we are operating with smaller group sizes, this also means events sell out even faster. Click below to see our upcoming in-person and live-stream cooking events.
Upcoming Events
Fall Cooking
Cooler weather and full markets lead to hearty and delicious meals. Fall is the perfect time of the year to gather in the kitchen together and meet new friends while creating some amazing food. And as the weather cools down and the leaves turn colors, our our chef will help you two get in the mood for flavorful and mouth-watering Fall dishes.
Book NowSpicy Szechuan
Join us for a sizzling night of culinary excitement and create lasting memories with someone you love at our "Spicy Szechuan" date night cooking class!
Book NowFrench Wine Series - Part 4: The Rhône Valley
Experience the finest in French wines with our new 7-part French Wine Series! Running from September to December, this series offers bi-weekly classes on Thursdays from 7-9pm, each highlighting a different renowned wine region, and concluding with a special Champagne tasting just in time for the holidays.
Book NowMexico Meets Asia
The chiles and spices of Mexico are no stranger to influencing Asian dishes and inspiring chefs and cooks all over the world to create a cuisine uniquely their own. Along the Mexican border, culinary ingredients from South America and Asia alike are married together to create a perfect balance of spice, salt, umami and tart.
Book NowHours
Closed Monday
Tuesday-Friday 3pm–10pm
Saturday 12pm-10pm
Sunday 12pm-6pm
HAPPY HOUR
Tuesday-Friday 3pm–6pm
Sunday 12pm-6pm