French Wine - The Rhône Valley | SOLD OUT

Spanish Wine Series - Part 4: The Islands and Andalucía

Includes a guided tasting and a mini cheese and charcuterie plate. We do recommend eating prior to attending this event, or make a reservation to join us in the wine bar at least an hour ahead of your class for some delicious small plates.

Blue Rock Wine Dinner

• Red Snapper Ceviche with Avocado, Mango, Cilantro, and Lime Topped with Plantain Crisps ~ Paired with Baby Blue Blanc

• Crab and Wild Mushroom Risotto, Toasted Hazel Nuts, Chervil ~ Paired with Baby Blue Chardonnay

• Duck Confit Tacos with Blackberry Chipotle Sauce, Pickled Red Onion, Goat Cheese ~ Paired with Baby Blue

• Grilled Bootheel 7 Ranch Steak with Red Wine Demi-Glace, Aged Cheddar Popover, and Charred Asparagus ~ Paired with Blue Rock Vineyard Estate Alexander Valley Cabernet Sauvignon

Wines of Germany

Our wine classes typically include a little something to help cleanse your palate, but we highly encourage you to make a reservation in the wine bar at least a full hour before class if you'd like to enjoy some small plates in the bar, or eat a light meal before attending.