Sun, July 28 11:00am MDT
Join us for a culinary adventure as we transform your weekend brunch into a gourmet experience! In this hands-on cooking class, you'll learn the art of crafting a decadent Smoked Salmon Eggs Benedict with Prosecco Chive Hollandaise, and more.
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Gourmet Brunch
Menu
- Smoked Salmon Eggs Benedict with Prosecco Chive Hollandaise
- Mixed Green Salad with Vinaigrette
- Squash and Chorizo Hash
- Cinnamon Sugar Puff Pastry Twists
Thu, August 1 6:00pm MDT
Move over tofu and faux-meat, we’re creating super-satisfying vegetarian dishes starring fresh and nutritious ingredients. Summertime is the perfect time to eat seasonal, and this time of year produce is in its prime. Fall in love with veggies again as you learn how to make them taste GREAT! Before you know it, you won't even miss the meat by the end of the night!
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Summertime Vegetarian
Menu
- Tomato Puff Pastry Tart with Roasted Garlic and Goat Cheese
- Grilled Eggplant Parmesan with Roasted Tomato Sauce and Fresh Mozzarella
- Seasonal Stone Fruit Brown Betty
Sat, August 3 2:00pm MDT
Juicy, sweet, and deliciously ripened, Coloradans and peach-lovers around the country wait for the peak of summer to enjoy these gorgeous Colorado peaches. With both sweet and savory dishes on this menu, you'll find just tasty ways you can incorporate this succulent fruit into everyday meals.
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Colorado Peach Lovers
Menu
- Peach Salad with Toasted Pecans, Blue Cheese, Arugula and Honey-Balsamic Dressing
- Grilled Pork Chops with Grilled Peach Compote
- Bourbon and Peach Milkshake (will be made without bourbon for guests under 21 years of age)