Vegetarian Table: Spring Garden

Date Wednesday, May 20, 2020

Time 6:30pm - 9:30pm

Price $95.00

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*Minimum age of 21+ yrs Required.

Springtime means that green things are sprouting from the ground and we are FINALLY able to enjoy a new variety of fresh green veggies. Join us tonight to have our chef guide you through creating a delicious and flavorful Spring menu that you'll end up feeling great after, not to mention full! Who ever said vegetarian food had to be bland?!

*This event will include an alcoholic beverage, selected by our bar manager, to kick off your event!

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Tuesday–Thursday 3pm–9pm
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Saturday 2pm-10pm
Sunday 2pm-9pm
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