Blog & Press
Uncorked Kitchen news, kitchen tips and advice, upcoming menu spoilers and more...
UNCORKED KITCHEN TO OPEN IN CENTENNIAL TODAY
By Jessie Levine DENVER EATER – Oct 14, 2015 The creative new concept combines dining with learning. Opening today at 8171 South Chester Street in Centennial is the interactive dining experience, brainchild of Katie and Eric Robbins, Uncorked Kitchen. At Uncorked, guests are an active part of the cooking experience- the lines between kitchen and dining
Review: UNCORKED KITCHEN’S INNOVATIVE CONCEPT CATERS TO ALL
By Colorado Home and Style (coloradohomestyle.com) – DENVER, CO – SEPT 2015 “At Uncorked Kitchen, the Robbins want everyone to experience the laughter and special moments that happen before food ever hits the plate. Coaching, combined with a collaborative atmosphere, means that from foodies to newbies, Uncorked Kitchen’s innovative concept caters to
UNCORKED KITCHEN WILL INVITE DINERS TO COOK WHAT THEY EAT
By Penny Parker, On the Town Black Tie – DENVER, CO – AUGUST 19, 2015 Chef Eric Robbins and his wife, Katie Robbins, are opening Uncorked Kitchen, a combination cooking class and dining experience, at 8171 South Chester St., Centennial, scheduled to open to the public in September. “With Uncorked, we are creating a space
UNCORKED KITCHEN COMING FALL 2015
By ColoradoBiz – Denver, CO – SEPT 2015 Why just share a meal, when you can share everything that goes into making one? DENVER, Colorado — Create. Laugh. Share. Eat. There is a certain magic that happens in the kitchen. It is the home base where the buzz of conversation
KIDS CAN COOK UP FUN AFTER SCHOOL
Kids learn healthy cooking through hands-on fun This year’s backpacks have been picked and the school supply lists have been tackled. Have you found a great after school activity for your student this fall? Sign your child up now for one of our themed, after-school cooking classes at Uncorked Kitchen
CREATE. LAUGH. SHARE. EAT.
Create. Laugh. Share. Eat. There is a certain magic that happens in the kitchen. It is the home base where the buzz of conversation is or the hustle to catch up happens. It is a place where friends and family come together to share not just a meal but connect
HOW TO WHIP UP A FOUR-COURSE MEAL USING ONE-POT COOKING
Chef Eric Robbins whips up four-course menu with starter, side dish, main meal and dessert all cooked in single vessel By Colleen O’Conner, The Denver Post – November 11, 2015 “On a recent rainy night at the Uncorked Kitchen in Centennial, a group of people gathered for a class in
COOKIN’ UP A SPECIALTY 5 STAR EXPERIENCE
DENVER, CO: Uncorked Kitchen announces a partnership with Colorado-based appliance retailer, Specialty Appliance. Chef Eric Robbins shares, “It is imperative to us that we provide a top-notch cooking experience for our guests. And equally important to us is the realistic feel of home cooking. Partnering with Specialty Appliance to bring
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