Winter Break Camp: Snow Day Kitchen 7-17 yrs. Day 3
Details
*Purchases for this break camp are for single days only.
School’s out, and the kitchen is heating up! Join us for Snow Day Kitchen, a hands-on winter break cooking camp where young chefs will whip up delicious dishes, learn new culinary skills, and have a blast in the kitchen! Each day brings a fresh menu of winter-inspired recipes, creative cooking techniques, and plenty of hands-on fun. From chopping and mixing to baking and decorating, campers will build confidence, get creative, and discover the joy of cooking. Bundle up for a snow day adventure - no snow required!
Learned skills:
- Safe food handling and cleanliness/hygiene/hand washing/sanitation/temping
- Knife skills/control and food preparation – Chopping/mincing/slicing/peeling
- Measurements – baking techniques along with kneading
- Pan skills and temperature control – Sauté/braise/simmer
- Multitasking/Organization/Portion Control
- Creativity/Motivation/Team Building
Hours
Closed Monday
Tuesday-Wednesday 3pm-9pm
Thursday-Saturday 3pm-9:30pm
Sunday 3pm-8pm
HAPPY HOUR
Tuesday-Sunday 3pm-5pm
