6:00pm Tuesday, May 26, 2020
Cast iron, stainless steel and non-stick pans; have you ever wondered what makes a chef reach for one over the other? Well today, we'll be demystifying the skillet and the pros and cons of each!
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10:30am Saturday, May 9, 2020
This Mother's Day weekend, do something different together! Rather than just going out to brunch, join us for this special family day out and bring the family together through the creation of a delectable meal. Don't worry about making breakfast in your kitchen, not to mention dirtying every dish you own. Instead, spend the morning with us and make memories and a great brunch together.
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2:30pm Saturday, May 9, 2020
Take your senses on a trip to Spain as we dive into the art of making Paella! In this Taste of Uncorked event, join us to try your hand at creating the delicious blend of flavors, that crispy rice and the amazing aromas that you can only get with Paella. Our chef will guide your group through the experience of creating these three dishes, topping off this tasty experience with the sweet treat - Bunuelos de Viento! Buen Provecho!
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6:00pm Saturday, May 23, 2020
This time of year we are ready to embrace the green goodies peeking out from the soil- that is, if the snow doesn't cover them first! Our chef has created a delicious menu highlighting both some spring time flavors you'll find showing up in the grocery stores and cozy comfort food perfect for chilly OR warm temperatures.
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2:00pm Sunday, May 31, 2020
It's not just a fad, the gourmet ramen craze is here to stay! Come enjoy making your very own ramen starting from the broths (a layered flavor art all to itself) to the creation of all the super flavorful toppings and add-ins that go along with it. Slurp up your bowls of ramen and finish the evening off with a full, happy stomach and some new friends!
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4:30pm Friday, April 3, 2020
During this digital hour of professional chef-led instruction, you will be virtually guided through the creation of this menu as you follow along in your very own kitchen. Set up the iPad, your phone, or other device and create a hearty and satisfying meal along with your loved ones at home as we live stream the tips, tricks, and tools on how to create this menu! (Serves 2 people per purchased "Seat")
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6:00pm Thursday, May 7, 2020
Mediterranean cuisine embodies the belief of simply cooking foods harvested at the peak of freshness. As the seasons change, and you search more and more for fast yet delicious, flavorful meals, look no further! Join us to gather together with others, pick up tips and tricks from you chef, and enjoy your meal inspired by delectable Mediterranean dishes. Today's menu will transport you along the aqua shores of the Mediterranean and you'll leave refreshed, delighted and ready for summer!
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10:00am Saturday, May 30, 2020
In this brand new cooking class, we want to bring you and your family together into our kitchen to cook up a storm (with none of the clean up or dishes afterwards)! Are you ready for your family to get to spend time in the kitchen learning to cook a yummy Italian meal, guided by our chef instructor? It will be hands on for everyone, from your three year old all the way up to the adults! *Minimum age of 3 yrs old to attend.
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10:00am Saturday, May 2, 2020
In this brand new cooking class, we want to bring you and your family together into our kitchen to cook up a storm (with none of the clean up or dishes afterwards)! Are you ready for your family to get to spend time in the kitchen learning to cook a yummy Asian menu, guided by our chef instructor? It will be hands on for everyone, from your three year old all the way up to the adults! *Minimum age of 3 yrs old to attend.
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10:00am Sunday, May 10, 2020
This Mother's Day weekend, do something different together! Rather than just going out to brunch, join us for this special family day out and bring the family together through the creation of a delectable meal. Don't worry about making breakfast in your kitchen, not to mention dirtying every dish you own. Instead, spend the morning with us and make memories and a great brunch together.
Book Now
4:30pm Friday, April 3, 2020
During this digital hour of professional chef-led instruction, you will be virtually guided through the creation of this menu as you follow along in your very own kitchen. Set up the iPad, your phone, or other device and create a hearty and satisfying meal along with your loved ones at home as we live stream the tips, tricks, and tools on how to create this menu! (Serves 2 people per purchased "Seat")
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7:00pm Tuesday, May 19, 2020
Tempt your taste buds with some Spanish delights in this 2 hour cooking event! Enjoy a little surf & turf style tapas menu where you get to try your hand at flambeing. Purchase a glass of our seasonal sangria available at the wine bar to complete your experience!
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6:00pm Sunday, May 10, 2020
April showers bring May flowers and the warmer weather tempts us with a taste of summer. Join us for this fresh and flavorful dinner that is sure to satisfy those spring cravings.
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6:00pm Friday, May 8, 2020
Enjoy the spice and heat of a South American night! Join us as we create a meal inspired by some classic flavors and dishes from our neighboring continent to the south. During this adventure you'll pick up some tips, tricks, and enjoy some great wine from South America as well (you will be amazed at what is coming out of South America these days)!
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6:00pm Saturday, May 2, 2020
From the rolling hills of Tuscany to the Amalfi coast, tonight's all about celebrating the land and the ocean together in perfect harmony! Italians have honed cooking both meat and seafood to it's simplest most pleasurable form, and tonight our chef will guide your group through creating the perfect marriage of both!
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6:00pm Thursday, May 21, 2020
African Cuisine does not get its due credit in today's culinary world, so let's change that together! Travel with us tonight around the African continent, from Mozambique to Morocco and to South and West Africa, and cook up some known (and maybe new-to-you!) African dishes. We trust that you will enjoy this culinary adventure and possibly find some new dishes to put in your repertoire at home to share with friends and family!
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10:30am Saturday, May 30, 2020
Ah brunch, you well loved meal, you. Comfort food, a well crafted cocktail, and good company is really all you need. Besides coffee, bloody Marys are one of the most popular brunch beverages, for good reason! Today join us to create a delicious brunch menu that you'll enjoy alongside this spicy, flavorful breakfast cocktail!
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6:30pm Wednesday, May 20, 2020
Springtime means that green things are sprouting from the ground and we are FINALLY able to enjoy a new variety of fresh green veggies. Join us tonight to have our chef guide you through creating a delicious and flavorful Spring menu that you'll end up feeling great after, not to mention full! Who ever said vegetarian food had to be bland?!
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2:30pm Saturday, May 16, 2020
Join us today for a short & sweet cooking event to give you a little taste of what Uncorked Kitchen is all about! Our chef will guide you through creating these Thai dishes and discuss the flavors, ingredients, and techniques used to create the dish throughout your event. You'll be hands on in creating the dishes along with the rest of the group, and enjoy all of your scrumptious Thai cuisine along with your fellow cooks!
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2:30pm Saturday, May 30, 2020
To Do: Spring Cleaning. Better yet- Spring Pasta! Yes... Seriously. Make photo worthy pasta with a lemon cream sauce adorned with peas, crab, and garnished with asparagus. Then in the spirit of Italian dessert you will become a cannoli decorator and then sit down to enjoy your spoils!
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