Walk-Around Wine Events: Social Wine Tastings of 21 Different Wines!

Now taking Reservations!
Grab your personal (take-home) wine glass & literature, and enter our Wine Bar for a walk-around, social wine event featuring 21 wines that pertain to a special theme, whether it’s about geography, grapes, or food pairing! Pouring professionals will explain each wine as they pour sample tastes, and you will learn about each wine’s story as you sip. A buffet of complimentary cheeses, noshes, nibbles, and small bites will be served.

Social Wine Events are $39 per person, plus tax.

Saturday, January 20th “Blends Have More Fun!”– SOLD OUT
In one room, you’ll be able to taste 21 whites & reds that are made of anywhere from 2 to 8 different grapes! From the finest Bordeauxs, to the silliest named wines like “Menage a Trois”, some of the best wines on the planet are blends. Let’s face it, each grape contributes a unique and exciting flavor, so the more grapes, the more dynamic the wine! We’ll have super-cool traditional blends like Grenache-Syrah-Mourvedre (a.k.a. GSM), Cabernet-Merlot-Cab Franc-Malbec (a.k.a. MERITAGE), and Viognier-Sauvignon Blanc-Riesling-Pinot Blanc-Marsanne (a.k.a. “The Kitchen Sink”, or “Porch Pounder”)….and more! A buffet of cheeses, dips, & snacks will compliment each sip!

Saturday, February 17th “Mardis Gras Festival”
Well, this one’s a NO BRAINER! Schmooze & booze as you walk around our wine bar & visit ‘Nawlins inspired drink stations: one will be pouring Bourbon Mint Juleps or other Southern-inspired cocktail, and there will be a variety of wines to sip and sample on ranging from “Saints to Zinners” (i.e. some sweet, some spicy!). Each taste & sip will pair perfectly with our ‘snack buffet’ of Cajun bites– from Jambalaya, to Po’ Boys, Hush Puppies, and more. Come & indulge! (Don’t worry—NO BEADS REQUIRED)


Join our bar manager Terry as he shares his wine knowledge in an approachable, upbeat and social environment!

Classes are $44 per person, plus tax.

“Wine Empowerment”
Thursday, January 18th 7-9pm
Ever sit down at a restaurant and feel like the wine list grows longer the more you stare at it? It can certainly leave you feeling like it’s the ominous elephant on the table if you’ve ever wondered just what a Bordeaux is! When you take friends, family, or clients out for dinner would you like to order with confidence- like a boss? With this entry level class, we can get you started! We will cover basic tasting characteristics, information on popular types of wine, the difference between bouquets and aromas as you sip and sample your way through!! Come try seven wines from different regions and styles to give you a baseline on your way to understanding what that elephant’s crazy circus is all about! (Must be 21 and older)

“Big Hearted Reds”
February 22nd, 7-9pm
Get ready to sip, swirl, and sample your way through some  of the bigger bodied, full flavored reds tonight! They’ll be packed with giant and jammy flavors that are the biggest around. We’ll cover some of the history of these wines, taste a variety of rossos, rojos, rouges, and red vinos and enjoy learning some informational fun facts all while tasting and learning together in a social environment. Enjoy some wines that are good for the heart, and the soul, on this chilly February night.


Celebrate Valentine’s Day with us as you enjoy our Four Course Prix Fixe Menu!

We’ll be serving up an exclusive Valentine’s Prix Fixe Menu on February 14th, 15th, and the 16th along with the option to add on either Custom Wine Pairings or Reserve Wine Pairings to the four course menu! Reservations are strongly encouraged, and will be available for groups of 2-4 people through Open Table or the link on our Wine Bar page.

You can view a sample copy of the Prix Fixe Menu here.
We will also be offering an abbreviated version of our standard wine bar Small Plates Menu during these three days, but can’t wait for you to enjoy this limited time offering of the holiday Prix Fixe Menu.

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