Cooking Classes & Events
Learn the finer arts of the foodie “trifecta:” one part student, one part cook, and one part diner. Every guest gets their hands dirty with every aspect of cooking, from honing & refining knife skills, prepping & firing proteins and whipping up pastry chef-level desserts. (Lets channel your inner celebrity chef!) Everyone leaves with a stronger refined palate—tasting throughout the event and learning about the unique spices and flavors that go into each menu.
You’ll be introduced to exciting ingredients from the everyday to the exotic, awakening your mind to a whole new way to experience & eat food. Everything is yours to experience from the food to the high-end kitchen equipment you’ll use during the class. You’ll cook and eat in a space that feels like your (gourmet) friend’s home.
The Art of Pad Thai | SOLD OUT
Join us for a hands-on cooking event to give you a little taste of what Uncorked Kitchen is all about! Our chef will guide you through creating these Thai dishes and discuss the flavors, ingredients, and techniques used to create the dish throughout your event with you as you cook. You'll be hands on in creating the dishes along with the rest of the group, and enjoy all of your scrumptious Thai cuisine along with your fellow cooks as your meal today!
Join WaitlistPasta Techniques
Discover the art of perfect pasta at this 2-hour Pasta Techniques Class
Book NowGourmet Gluten Free
Are you or a loved one tired of having to hunt through restaurants to find menu items that are gluten free? Do you want to learn how to create delicious, restaurant-quality dishes that just also happen to be gluten free?!
Book NowThe Art of Pad Thai
Join us for a hands-on cooking event to give you a little taste of what Uncorked Kitchen is all about! Our chef will guide you through creating these Thai dishes and discuss the flavors, ingredients, and techniques used to create the dish throughout your event with you as you cook. You'll be hands on in creating the dishes along with the rest of the group, and enjoy all of your scrumptious Thai cuisine along with your fellow cooks as your meal today!
Book NowTaste of Germany
Take a culinary journey through the heart of Europe at Uncorked Kitchen's "Taste of Germany" cooking class! Immerse yourself in the rich and diverse flavors of German cuisine as our expert chefs guide you through the art of creating authentic and mouthwatering dishes.
Book Now(5 Remaining)
¡Bienvenido a México!
Forget the hassle of plane tickets, visa applications, and potential shrimp shortages. Join us to cook and eat like a Mexican local.
Book NowKnife Skills
In this instruction-forward event, we’ll teach you to slice, dice, chiffonade, supreme, and julienne like a pro. You'll learn the techniques to help you hold your knife correctly, what to look for in a good blade, and instruct on an array of techniques that are essential to evenly cooked, beautiful dishes (and how to keep all your fingers while doing so!). We’ll turn all that freshly mastered knife work into a delicious light lunch to enjoy at the end of class.
Book NowWeekday Vegetarian
Move over tofu and faux-meat, we’re creating super-satisfying vegetarian dishes starring fresh and nutritious ingredients.
Book NowOh My Veggies!
We've got an incredible veggie-focused menu today for our chef to teach you! Enjoy some flavorful tofu spread, spring flavors featuring fresh produce, and a satisfying finish to the meal with a tasty dessert. Join us ahead of time to grab a drink in the wine bar, and take it with you into your event!
Book NowGourmet Brunch
Join us for a culinary adventure as we transform your weekend brunch into a gourmet experience! In this hands-on cooking class, you'll learn the art of crafting a decadent Smoked Salmon Eggs Benedict with Prosecco Chive Hollandaise, and more.
Book Now¡Bienvenido a México!
Forget the hassle of plane tickets, visa applications, and potential shrimp shortages. Join us to cook and eat like a Mexican local.
Book NowSip & Sizzle: A Boozy Brunch
Join us for a morning of laughter and delectable flavors as you master the art of creating a sophisticated brunch menu.
Book NowFrom Bao to Bowl
Elevate your culinary skills with our NEW cooking class, "From Bao to Bun"! Unleash the art of crafting delectable Asian-inspired dishes that will transport your taste buds to new heights.
Book NowMother's Day Lunch
Moms and mother figures can have a big impact on who we grow up to be and throughout our entire lives! Today, we'd like to celebrate all moms and mother-figures out there with a special lunchtime event!
Book NowKnife Skills
In this instruction-forward event, we’ll teach you to slice, dice, chiffonade, supreme, and julienne like a pro. You'll learn the techniques to help you hold your knife correctly, what to look for in a good blade, and instruct on an array of techniques that are essential to evenly cooked, beautiful dishes (and how to keep all your fingers while doing so!). We’ll turn all that freshly mastered knife work into a delicious light meal to enjoy at the end of class.
Book NowFeatured Event
Spring Break Camp: Spring Blooms 7-17 yrs. DAY 1 | SOLD OUT
Come celebrate the blooming of spring with some fresh flavored and brightly colored foods. Using fresh ingredients and seasonal flavor profiles we will help your family usher in the change of seasons and welcome it into your home. Each junior chef will be creating spring inspired dishes to bring home to your dinner table. (Meal serves 3-4 people). Sign up now to get excited about Spring!
Join WaitlistFeatured Event
The Art of Pad Thai | SOLD OUT
Join us for a hands-on cooking event to give you a little taste of what Uncorked Kitchen is all about! Our chef will guide you through creating these Thai dishes and discuss the flavors, ingredients, and techniques used to create the dish throughout your event with you as you cook. You'll be hands on in creating the dishes along with the rest of the group, and enjoy all of your scrumptious Thai cuisine along with your fellow cooks as your meal today!
Join WaitlistFeatured Event
Spring Break Camp: Spring Blooms 7-17 yrs. DAY 2 | SOLD OUT
Come celebrate the blooming of spring with some fresh flavored and brightly colored foods. Using fresh ingredients and seasonal flavor profiles we will help your family usher in the change of seasons and welcome it into your home. Each junior chef will be creating spring inspired dishes to bring home to your dinner table. (Meal serves 3-4 people). Sign up now to get excited about Spring!
Join WaitlistHours
Closed Monday & Sunday
Tuesday-Friday 3pm–10pm
Saturday 2pm-10pm
HAPPY HOUR
Tuesday-Friday from 3pm–5pm