Sat, April 19 2:00pm MDT
Elevate your culinary skills with our NEW cooking class, "From Bao to Bowl"! Unleash the art of crafting delectable Asian-inspired dishes that will transport your taste buds to new heights.
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(5 Remaining)
From Bao to Bowl
Menu
- Thai Pad Woon Sen with Chicken
- Spicy Shrimp & Kimchi Bao Buns
- Thai Coffee Ice Cream
Wed, April 23 6:00pm MDT
Green Chile is having its moment right now- it's popping up everywhere from fast food joints to fine dining spots! Join us in this unique event that is hyper-focused on this wonderful pepper. We highlight the versatility that can come from green chilies and even put it in a sweet item!
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Green Chile Extravaganza
Menu
- Anaheim Corn Fritters
- Pork Green Chili Stew
- Hatch Scallop Potatoes
- Calabacitas
- Chocolate Chili Ice Cream
Sat, April 26 11:00am MDT
Are you or a loved one tired of having to hunt through restaurants to find menu items that are gluten free? Do you want to learn how to create delicious, restaurant-quality dishes that just also happen to be gluten free?!
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Gourmet Gluten Free
Menu
- Shrimp and Grits with Herbs and Toasted Corn
- Pork Chops with Toasted Buckwheat, Carrots and Orange
- Polenta Cake with Brown Butter and Caramel