France vs. California
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Ding ding ding! In this corner we have the reigning historical champ, weighing in at over 2000 years of wine making; France. In the opposing corner, California; one of the newer, up and coming contenders, building more momentum in the world class wine arena every day. Weighing in at just 250 years of wine making; this Wild West contender has shown the brawn and brains to go the distance with the champ! Join in the action as these two powerhouse wine regions go head to head in a 15 round bout to see who reigns supreme on the world wine stage. A fantastic “taste-off” between the “Old World” of France vs the “New World” of California! Compare the differences between the Cabernets & Merlots of Bordeaux against those of Napa, or the Chardonnays & Pinot Noirs of Burgundy alongside those of Sonoma and the Cali coast.
Pinot Envy!
Love Pinot like we do? Then join us as we talk about the history of this amazing varietal, how it produces some of the most sought-after wines in the world, and why it's the perfect canvas to express the place that it's from. We'll taste through and enjoy Pinot Noirs from all around the world, and a few of its deliciously famous relatives such as Pinot Grigio/Gris and Pinot Bianco!
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French Wine Series - Part 1: The Loire Valley
We are starting off our French Wine Series with a deep dive into one of France’s most diverse wine regions: the Loire Valley. Spanning along the Loire River, France’s longest, this region is home to one of the most famous white wines in France, along with delicious rosés, reds, bubbles and even dessert wines! We’ll start on the western edge off the Atlantic Ocean with the crisp, mineral-driven wines of Muscadet and head east to explore the wines of Chinon, Vouvray, Sancerre, and more!
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French Wine Series - Part 2: Burgundy
For Part 2 of our French Wine Series, we are heading to Burgundy - one of France’s most renowned regions and home to some of the world’s most sought-after Chardonnays and Pinot Noirs. In this class, we’ll find out what makes this region so special as we discuss its history, its impact on the world of wine, and of course, taste their incredible wines!
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Tuesday-Friday 3pm–10pm
Saturday 2pm-10pm
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Tuesday-Friday from 3pm–5pm