Master the Skillet - NEW Menu!

Date Saturday, June 15, 2019

Time 2:00pm - 5:00pm

Price $89.00

Details

Cast iron, stainless steel and non-stick pans; have you ever wondered what makes a chef reach for one over the other? Well today, we'll be demystifying the skillet and the pros and cons of each as you cook your way through this delicious meal. Pick up chef-tested tricks and techniques as you savor this social and interactive experience.

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Hours

Tuesday–Thursday 3pm–9pm
Friday 3pm–10pm
Saturday 2pm-10pm
Sunday 2pm-9pm
Closed Monday

HAPPY HOUR

Tuesday–Friday from 3pm–6pm

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