Living Well 101

Date Saturday, January 11, 2020

Time 11:00am - 1:00pm

Price $69.00


Eating more whole plant-based foods means more antioxidants, vitamins, minerals, and fiber. Ultimately, it means a healthier you! We’ll use seasonal produce, hearty beans, earthy grains, and great alternative sources of complete plant based proteins. In this interactive and informative event, Chef Sarah will focus on her background in nutrition to educate you on how to maximize your time to prepare quick, healthy meals throughout the week.

Today you'll be creating and enjoying a lunch as well as packing up something to take home with you!

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Tuesday–Thursday 3pm–9pm
Friday 3pm–10pm
Saturday 2pm-10pm
Sunday 2pm-9pm
Closed Monday


Tuesday–Friday from 3pm–6pm