Egg Cookery
Details
Unlock the secrets of mastering eggs in this interactive, two-hour cooking class for adults! Whether you're looking to elevate your brunch game or perfect the fundamentals, this class will guide you through eggs prepared three essential ways: scrambled to perfection, delicately poached, and golden pan-fried. You’ll also learn to create a classic omelet and make a savory Ham and Swiss Quiche using flaky, premade pie dough. Join us in our gourmet kitchen for hands-on instruction and enjoy the rewarding flavors of your creations. Perfect for anyone looking to boost their breakfast (or dinner!) skills!
Hours
Closed Monday
Tuesday-Friday 3pm–10pm
Saturday 12pm-10pm
Sunday 12pm-6pm
HAPPY HOUR
Tuesday-Friday 3pm–6pm
Sunday 12pm-6pm