Croissants
Details
Flaky and crispy on the outside, buttery and smooth on the inside; the French croissant cannot be overlooked. From start to finish creating a croissant is a caring and loving act that culminates in that first bite of a still warm freshly baked croissant. Get ready to roll, fold, shape and bake these decadent treats, but don’t be surprised if they don’t last at home, they are just that irresistible. (16+ yrs Minimum Age Required)
Hours
Tuesday–Thursday 3pm–9pm
Friday 3pm–10pm
Saturday 2pm-10pm
Sunday 2pm-9pm
Closed Monday
HAPPY HOUR
Tuesday–Friday from 3pm–6pm