American Cooking Classes
Ready to get down home? American Cooking Classes have arrived at Uncorked Kitchen! Master the tastes that make America one of the most fun and creative places to eat. Learn new twists on old favorites and bring your family’s taste buds alive with grilled meats and veggies, healthy spins on hearty dishes and festive deserts to celebrate the Red, White and Blue.
Join our chefs as they dive deep into the cultures that make up our great country, from North to South, East to West, there is sure to be something new to discover with our American Cooking events.
Flavors of Hawaii
Are you ready for a vacation? How about a staycation? Tonight you'll be able to eat like an islander as you dine on beloved Hawaiian dishes and soak up the waning sunlight. If you've never had Mahi Mahi wrapped in a taro leaf or crispy bits of Spam (it's delicious, we promise!), now is the time to dive in!
Book NowSpringtime in Napa
Celebrate Springtime in Napa with us at Uncorked Kitchen, as we prepare a multi-course meal showcasing the flavors of their beautiful crops & produce.
Book Now(5 Remaining)
Flavors of Hawaii
Are you ready for a vacation? How about a staycation? Tonight you'll be able to eat like an islander as you dine on beloved Hawaiian dishes and soak up the waning sunlight. If you've never had Mahi Mahi wrapped in a taro leaf or crispy bits of Spam (it's delicious, we promise!), now is the time to dive in!
Book NowAmerican Gastropub
The pub isn't just known for sticky tables, dark ales, greasy food, and loud crowds anymore - at least not American Style Gastropubs! That's just a fancy way of saying that the food is going to be great quality and impressively delicious.
Book NowGreen Chile Extravaganza
Green Chile is having its moment right now - it's popping up everywhere from fast food joints to fine dining spots! Join us in this unique date night event that is hyper-focused on this wonderful pepper. We highlight the versatility that can come from green chilies and even put it in a sweet item!
Book Now(5 Remaining)
Flavors of Hawaii
Are you ready for a vacation? How about a staycation? Tonight you'll be able to eat like an islander as you dine on beloved Hawaiian dishes and soak up the waning sunlight. If you've never had Mahi Mahi wrapped in a taro leaf or crispy bits of Spam (it's delicious, we promise!), now is the time to dive in!
Book NowSteakhouse Favorites
Steak houses are popping up all over the place, in every town and corner of the country. Our menu focuses on the classics of steakhouses past that are becoming harder and harder to find on restaurant menus! Join our chef as they instruct you and your guest in the creation of a menu you'll want to recreate regularly after this.
Book NowGreen Chile Extravaganza
Green Chile is having its moment right now - it's popping up everywhere from fast food joints to fine dining spots! Join us in this unique date night event that is hyper-focused on this wonderful pepper. We highlight the versatility that can come from green chilies and even put it in a sweet item!
Book NowSurf, Turf & Bourbon
Bourbon and... surf AND turf?? You read right, it’s an amazing pairing and bourbon is an even more amazing ingredient to cook with! Come and cook a bourbon-centric meal with our Chef and the other bourbon lovers who've signed up, and discover all the tasty ways you can use this spirit to cook with.
Book NowAmerican Gastropub
The pub isn't just known for sticky tables, dark ales, greasy food, and loud crowds anymore - at least not American Style Gastropubs! That's just a fancy way of saying that the food is going to be great quality and impressively delicious.
Book NowColorful Colorado
Colorful Colorado, arguably one of the most beautiful states, features incredible vistas, shockingly colored sunsets and fiery fall foliage that will inspire any artist! Tonight, join us to create a meal that brings some Colorado-centric flavors into focus!
Book NowColorful Colorado
Colorful Colorado, arguably one of the most beautiful states, features incredible vistas, shockingly colored sunsets and fiery fall foliage that will inspire any artist! Tonight, join us to create a meal that brings some Colorado-centric flavors into focus!
Book NowHours
Closed Monday & Sunday
Tuesday-Friday 3pm–10pm
Saturday 2pm-10pm
HAPPY HOUR
Tuesday-Friday from 3pm–5pm